Roast Lemon Chicken

There’s something undeniably comforting about the aroma of a perfectly roasted chicken wafting through the house, promising a delicious meal to come. This Roast Lemon Chicken recipe is sure to become a family favorite, with its simple preparation and mouthwatering flavors. Tender, juicy chicken infused with the tangy brightness of lemon – it’s a dish that never fails to impress. Serve it alongside your favorite sides for a satisfying meal that will have everyone reaching for seconds.

Roast Lemon Chicken

Ingredients:
– 1 whole chicken (about 4-5 pounds)
– 2 lemons
– 4 cloves of garlic, minced
– 2 tablespoons olive oil
– 1 teaspoon dried thyme
– Salt and pepper, to taste

Instructions:
1. Preheat your oven to 375°F (190°C) and remove the chicken from the refrigerator to bring it to room temperature.
2. In a small bowl, combine the minced garlic, olive oil, and dried thyme. Mix well to create the marinade.
3. Pat the chicken dry with paper towels and place it in a roasting pan or baking dish.
4. Carefully loosen the skin of the chicken from the meat without removing it completely. You can do this by carefully sliding your fingers between the skin and the meat.
5. Rub half of the marinade mixture under the skin of the chicken, making sure to spread it evenly over the breast and thigh meat.
6. Cut one lemon in half and squeeze the juice all over the chicken, inside and out. Place the lemon halves inside the cavity of the chicken for added flavor.
7. Season the chicken generously with salt and pepper, both inside and out.
8. Place the chicken in the preheated oven and roast for about 1.5 to 2 hours, or until the internal temperature reaches 165°F (74°C) and the skin is golden brown and crispy.
9. While the chicken is roasting, slice the second lemon into thin rounds.
10. During the last 30 minutes of cooking, arrange the lemon slices around the chicken in the roasting pan.
11. Once the chicken is cooked through, remove it from the oven and let it rest for about 10-15 minutes before carving.
12. Serve the Roast Lemon Chicken with the roasted lemon slices for a bright, flavorful addition to the meal.

This Roast Lemon Chicken recipe is perfect for a cozy family dinner or for entertaining guests. The combination of juicy chicken, zesty lemon, and aromatic garlic is sure to elevate any meal. Feel free to customize the recipe with your favorite herbs and spices or add vegetables to the roasting pan for a complete one-pan meal. Whether you’re a seasoned home cook or just starting out in the kitchen, this dish is a delicious and impressive option that will have everyone coming back for more. Enjoy the simple pleasures of a homemade meal with this Roast Lemon Chicken recipe!

You may have missed