Roasted Peppers With Garlic And Lemon

Roasted Peppers With Garlic And Lemon

By CozyDelicious

Looking for a simple yet flavorful side dish that adds a touch of Mediterranean flair to your meals? Roasted Peppers with Garlic and Lemon is a delightful recipe that captures the essence of Greek cuisine with its vibrant colors and bold flavors. This dish is perfect for entertaining guests or for enjoying a cozy night in with your loved ones. Let's dive into the recipe and bring a taste of Greece to your table.

Roasted Peppers With Garlic And Lemon
  • Prep 15 min
  • Cook 30 min
  • Total 45 min
  • Yield 6 servings
  • Cuisine Greek
  • Category Side Dish
Vegetarian Vegan Gluten-Free roasted peppers garlic lemon Mediterranean Greek side dish vegetarian easy recipe

Ingredients

Instructions

  1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

  2. Wash the bell peppers and pat them dry. Cut each pepper in half lengthwise and remove the seeds and membranes.

  3. Place the pepper halves on the prepared baking sheet, skin side down.

  4. In a small bowl, mix together the minced garlic, olive oil, lemon juice, salt, and pepper.

  5. Brush each pepper half generously with the garlic and lemon mixture, ensuring they are well coated.

  6. Roast the peppers in the preheated oven for 25-30 minutes, or until the skins are blistered and beginning to char.

  7. Remove the baking sheet from the oven and let the peppers cool slightly.

  8. Garnish the roasted peppers with chopped fresh parsley before serving.

  9. Serve the Roasted Peppers with Garlic and Lemon warm as a side dish or antipasto, or drizzle with additional olive oil and sprinkle with feta cheese for an extra touch of indulgence.

Nutrition Facts

Serving size: 1/2 roasted bell pepper half
Calories
110 kcal
Total Fat
8 g
Saturated Fat
1.2 g
Cholesterol
0 mg
Sodium
150 mg
Total Carbohydrate
10 g
Dietary Fiber
3 g
Sugars
6 g
Protein
2 g

Roasted Peppers with Garlic and Lemon is a versatile dish that can be enjoyed hot or cold, making it a perfect addition to your recipe repertoire. The combination of sweet peppers, pungent garlic, and zesty lemon creates a harmonious blend of flavors that will tantalize your taste buds. Whether you serve it as an appetizer, side dish, or light lunch, this recipe is sure to impress your guests and add a touch of elegance to any meal. Embrace the simplicity and vibrancy of Greek cuisine with this delicious and easy-to-make dish. Enjoy the taste of the Mediterranean at home with Roasted Peppers with Garlic and Lemon.

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