Ronzoni Pasta Baked Ziti
There's nothing quite like a comforting dish of Baked Ziti to bring warmth and coziness to your home. This classic Italian-American favorite is a satisfying blend of pasta, savory tomato sauce, and gooey melted cheese. Perfect for family dinners or cozy nights in, our Ronzoni Pasta Baked Ziti recipe is sure to become a staple in your repertoire. Let's get started!
Ingredients
Instructions
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Preheat your oven to 375°F (190°C).
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Cook the Ronzoni ziti pasta according to the package instructions until al dente. Drain and set aside.
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In a large skillet, heat the olive oil over medium heat. Add the diced onion and garlic, and cook until softened, about 5 minutes.
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Add the ground beef to the skillet, breaking it up with a spoon, and cook until browned and cooked through.
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Stir in the dried oregano, dried basil, and red pepper flakes (if using). Cook for an additional minute to allow the flavors to meld.
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Pour in the crushed tomatoes and season with salt and pepper to taste. Simmer the sauce for about 10 minutes to thicken slightly.
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In a large mixing bowl, combine the cooked ziti pasta with the meat sauce. Stir until the pasta is evenly coated.
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In a greased 9x13-inch baking dish, layer half of the pasta mixture. Sprinkle half of the mozzarella and Parmesan cheeses over the pasta.
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Repeat the layering process with the remaining pasta mixture and cheeses.
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Cover the baking dish with aluminum foil and bake in the preheated oven for 20 minutes.
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Remove the foil and bake for an additional 10 minutes, or until the cheese is melted and bubbly.
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Garnish the Baked Ziti with fresh basil leaves before serving.
Nutrition Facts
Serving size: 1 serving (approximately 1/8 of recipe)- Calories
- 550 kcal
- Total Fat
- 25 g
- Saturated Fat
- 10 g
- Cholesterol
- 80 mg
- Sodium
- 700 mg
- Total Carbohydrate
- 50 g
- Dietary Fiber
- 6 g
- Sugars
- 10 g
- Protein
- 35 g
Nothing beats the comfort of a home-cooked meal, and with our Ronzoni Pasta Baked Ziti recipe, you can bring a taste of Italy right to your dining table. Whether it's a weeknight dinner or a weekend gathering, this hearty and flavorful dish is sure to be a hit with your loved ones. So, roll up your sleeves, gather your ingredients, and get ready to create a culinary masterpiece that will have everyone asking for seconds. Buon appetito!