Is there anything more comforting than the smell of a hearty meal baking in the oven? This recipe for Baked Bratwurst is the epitome of cozy home cooking. Imagine juicy bratwurst sausages nestled with onions and potatoes, all roasted to perfection, creating a savory and satisfying meal. This dish is simple to prepare, requiring just a few ingredients and minimal hands-on time. Let’s dive into how to make this delicious one-pan wonder!
**Baked Bratwurst**
**Ingredients:**
– 4 bratwurst sausages
– 2 large potatoes, peeled and cut into chunks
– 1 large onion, sliced
– 2 tablespoons olive oil
– 1 teaspoon garlic powder
– 1 teaspoon paprika
– Salt and black pepper to taste
– Chopped fresh parsley for garnish (optional)
**Instructions:**
1. Preheat your oven to 400°F (200°C).
2. In a large bowl, combine the potato chunks and sliced onion. Drizzle with olive oil and season with garlic powder, paprika, salt, and pepper. Toss well to coat the vegetables evenly.
3. Place the seasoned potatoes and onions in a single layer on a baking sheet or a large oven-proof dish.
4. Make a space in the center of the pan and nestle the bratwurst sausages in between the vegetables.
5. Transfer the pan to the preheated oven and bake for 30-35 minutes, or until the bratwurst is cooked through and the potatoes are golden brown and tender.
6. Once done, remove the pan from the oven and let it rest for a few minutes.
7. Garnish with chopped fresh parsley, if desired, before serving.
8. Serve the Baked Bratwurst straight from the oven, allowing everyone to dig in while it’s still hot and flavorful.
By baking the bratwurst with the potatoes and onions, you’ll create a delicious one-pan meal that’s perfect for those cozy nights in or when you want a fuss-free dinner option. The savory flavors of the sausages infuse into the vegetables, creating a harmonious blend of tastes. Feel free to customize this recipe by adding your favorite herbs or spices to the mix.
Enjoy this Baked Bratwurst dish with a side of tangy mustard or a dollop of sour cream for a satisfying and wholesome meal that’ll have your family asking for seconds. The simplicity and heartiness of this recipe make it a winner in any household, and the cleanup is a breeze with just one pan to wash. Try it out for your next weeknight dinner or weekend gathering, and savor the comforting flavors of this classic baked dish.
