S Potatoes
Are you searching for a cozy and comforting recipe that will warm your heart and fill your home with delightful aromas? Look no further than these delicious S Potatoes! This dish is perfect for a weekend brunch, a holiday gathering, or a simple family dinner. The blend of flavors and textures in this recipe will have everyone's taste buds singing with delight. Let's dive into how to whip up a batch of these irresistible S Potatoes.
Ingredients
Instructions
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Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
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Slice each potato into thin, even slices, making sure not to cut all the way through, so the slices stay connected at the bottom, creating a fan-like shape.
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Place the potatoes on the prepared baking sheet. Drizzle olive oil over the top, making sure to get it in between the slices.
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In a small bowl, mix together the garlic powder, paprika, dried thyme, salt, and pepper. Sprinkle this seasoning mixture over the potatoes, ensuring each slice is coated.
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Bake in the preheated oven for about 50-60 minutes, or until the potatoes are golden brown and crispy on the edges and soft inside.
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Remove from the oven and sprinkle the grated Parmesan cheese over the top, allowing it to melt slightly from the residual heat.
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Garnish with freshly chopped parsley.
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Serve hot as a side dish or snack.
Nutrition Facts
Serving size: 1 serving- Calories
- 320 kcal
- Total Fat
- 14 g
- Saturated Fat
- 3 g
- Cholesterol
- 7 mg
- Sodium
- 350 mg
- Total Carbohydrate
- 42 g
- Dietary Fiber
- 5 g
- Sugars
- 3 g
- Protein
- 7 g
Enjoy the wonderful combination of crispy edges, tender insides, and flavorful seasoning in every bite of these delightful S Potatoes. Whether you're serving them for a special occasion or simply treating yourself to a cozy night in, this recipe is sure to become a family favorite. So, gather your ingredients, preheat your oven, and get ready to indulge in a dish that will warm your soul and bring smiles to everyone around your table.