Schweinefilet
Schweinefilet, a classic German dish, is a scrumptious pork tenderloin that's sure to impress your guests or simply elevate a cozy night in. The juicy and tender pork paired with flavorful seasonings makes this dish a crowd-pleaser. Let's dive into this delightful recipe and bring a taste of Germany into your kitchen!
Ingredients
Instructions
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Preheat your oven to 400°F (200°C). Season the pork tenderloin with salt and pepper on all sides.
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In a large oven-safe skillet, heat olive oil over medium-high heat. Sear the pork tenderloin on all sides until browned, about 3-4 minutes per side.
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Add minced garlic, paprika, and dried thyme to the skillet. Cook for an additional minute until fragrant.
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Transfer the skillet to the preheated oven and roast the pork tenderloin for about 15-20 minutes or until the internal temperature reaches 145°F (63°C) for medium doneness.
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Once the pork is cooked to your desired level, remove it from the skillet and let it rest on a cutting board, covered with foil.
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While the pork is resting, make the sauce. In the same skillet, melt butter over medium heat. Sprinkle flour over the butter and whisk continuously for about a minute to make a roux.
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Slowly pour in the chicken broth while whisking to avoid lumps. Continue cooking until the sauce thickens, about 3-4 minutes.
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Slice the rested pork tenderloin into medallions and serve with the prepared sauce drizzled on top. Garnish with chopped fresh parsley for a pop of color and freshness.
Nutrition Facts
Serving size: 1 serving- Calories
- 350 kcal
- Total Fat
- 18 g
- Saturated Fat
- 6 g
- Cholesterol
- 120 mg
- Sodium
- 400 mg
- Total Carbohydrate
- 4 g
- Dietary Fiber
- 0.5 g
- Sugars
- 0.5 g
- Protein
- 40 g
And there you have it – a delicious Schweinefilet that's perfect for a special dinner or a comforting meal at home. Enjoy the tender and flavorful pork alongside the savory sauce that ties everything together. Serve it with your favorite sides like roasted potatoes, steamed vegetables, or a fresh salad for a complete meal that will leave everyone satisfied. So, next time you're looking for a standout dish that's easy to make but tastes gourmet, give this Schweinefilet recipe a try. Your taste buds will thank you!