Seventh Heaven Cake
Intro:
Indulge in a heavenly treat with this delectable Seventh Heaven Cake recipe. Moist and fluffy layers of cake, rich cream cheese frosting, and a surprise fruity filling are sure to delight your taste buds and impress guests. This crowd-pleasing dessert is perfect for special occasions, celebrations, or even as a sweet weekend treat. Follow this easy recipe to create a slice of bliss with every bite.
Ingredients
Instructions
-
Preheat your oven to 350°F (175°C) and grease two 9-inch round cake pans. Line the bottoms with parchment paper for easy removal.
-
In a large mixing bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
-
In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the wet ingredients, alternating with the milk, and mix until just combined.
-
Divide the batter evenly between the prepared cake pans. Smooth the tops with a spatula and tap the pans gently on the counter to remove any air bubbles.
-
Bake the cakes in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Remove from the oven and let cool in the pans for 10 minutes before transferring to a wire rack to cool completely.
-
While the cakes are cooling, prepare the cream cheese frosting. In a mixing bowl, beat together the cream cheese and butter until smooth. Gradually add the powdered sugar and vanilla extract, beating until creamy and smooth.
-
Once the cakes have cooled, place one layer on a serving plate. Spread a layer of cream cheese frosting over the top. Arrange a mixture of fresh berries over the frosting, reserving some for garnish.
-
Carefully place the second cake layer on top and frost the entire cake with the remaining cream cheese frosting. Decorate the top with additional fresh berries.
-
Refrigerate the Seventh Heaven Cake for at least 1 hour before serving to allow the flavors to meld together. Slice and enjoy this heavenly dessert with your loved ones!
Nutrition Facts
Serving size: 1 slice (1/12 of cake)- Calories
- 380 kcal
- Total Fat
- 17 g
- Saturated Fat
- 10 g
- Cholesterol
- 90 mg
- Sodium
- 220 mg
- Total Carbohydrate
- 53 g
- Dietary Fiber
- 1 g
- Sugars
- 39 g
- Protein
- 5 g
Create a slice of bliss with this mouth-watering Seventh Heaven Cake. Perfect for any occasion, this delightful treat is sure to become a favorite among your family and friends. Embrace the joy of baking and treating yourself to a delicious homemade dessert that will leave everyone asking for seconds.