Shishito Pepper Stir Fry
Shishito peppers are a delightful and versatile ingredient often used in Japanese cuisine. Their mild heat and slightly smoky flavor make them perfect for a quick and easy stir fry dish that is both delicious and nutritious. In this recipe, we combine these flavorful peppers with a medley of fresh vegetables and savory seasonings to create a satisfying and colorful meal that is sure to become a favorite in your weekly rotation.
Ingredients
Instructions
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Heat a large skillet or wok over medium-high heat. Add a drizzle of oil and let it heat up for a minute.
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Add the shishito peppers to the skillet and cook, stirring frequently, until they start to blister and char slightly, about 5-7 minutes. Remove the peppers from the skillet and set aside.
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In the same skillet, add a bit more oil if needed and toss in the sliced red and yellow bell peppers. Cook for 3-4 minutes until they begin to soften.
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Add the sliced red onion, minced garlic, and grated ginger to the skillet. Cook for another 2-3 minutes until the vegetables are tender and fragrant.
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In a small bowl, whisk together the soy sauce, hoisin sauce, rice vinegar, sesame oil, and honey. Pour the sauce over the vegetables in the skillet and toss to combine.
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Return the cooked shishito peppers to the skillet and stir everything together until well coated in the sauce. Season with salt and pepper to taste.
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Serve the shishito pepper stir fry over cooked rice or noodles, garnished with sesame seeds and sliced green onions.
Nutrition Facts
Serving size: 1 serving- Calories
- 210 kcal
- Total Fat
- 10 g
- Saturated Fat
- 1.5 g
- Cholesterol
- 0 mg
- Sodium
- 800 mg
- Total Carbohydrate
- 28 g
- Dietary Fiber
- 6 g
- Sugars
- 12 g
- Protein
- 5 g
This Shishito Pepper Stir Fry is a wonderful way to enjoy the unique flavor of shishito peppers in a tasty and nutritious dish. The combination of the blistered peppers with the colorful bell peppers and savory sauce creates a balanced and satisfying meal that is perfect for busy weeknights or leisurely weekends. Don't be afraid to customize the recipe by adding your favorite protein or additional vegetables for an extra boost of flavor and nutrition. Enjoy this delicious stir fry with your loved ones and savor the flavors of Japanese-inspired cuisine right in your own home.