Simple Pork With Oyster Sauce
Looking for an easy and delicious recipe for dinner tonight? Look no further than this Simple Pork With Oyster Sauce dish. This recipe combines the savory goodness of pork with the rich flavors of oyster sauce to create a mouthwatering meal that your whole family will love. With just a few simple ingredients and easy steps, you can whip up this impressive dish in no time. Let's get cooking!
Ingredients
Instructions
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Heat the vegetable oil in a large skillet over medium-high heat. Add the pork strips and cook until browned on all sides, about 5-7 minutes.
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Add the minced garlic to the skillet and cook for an additional 1-2 minutes until fragrant.
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Toss in the sliced bell peppers and onion, and cook for another 3-4 minutes until the vegetables are slightly softened.
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In a small bowl, mix together the oyster sauce, soy sauce, and honey. Pour the sauce mixture over the pork and vegetables in the skillet.
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Season with salt and pepper to taste. Stir well to coat the pork and vegetables evenly with the sauce.
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Reduce the heat to low and let the dish simmer for about 5-7 minutes, allowing the flavors to meld together.
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Once the pork is fully cooked and the sauce has thickened slightly, remove the skillet from the heat.
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Serve the Simple Pork With Oyster Sauce hot over a bed of steamed rice.
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Garnish with chopped green onions for a pop of color and freshness.
Nutrition Facts
Serving size: 1 serving- Calories
- 380 kcal
- Total Fat
- 18 g
- Saturated Fat
- 4 g
- Cholesterol
- 90 mg
- Sodium
- 800 mg
- Total Carbohydrate
- 20 g
- Dietary Fiber
- 2 g
- Sugars
- 10 g
- Protein
- 32 g
**Enjoy your delicious and flavorful Simple Pork With Oyster Sauce!** This dish is perfect for a cozy night in or for entertaining guests. With its simple preparation and mouthwatering taste, it will quickly become a favorite in your recipe collection. So, gather your ingredients and get ready to impress your taste buds with this delightful pork dish. Happy cooking!