Snappy Lunch Pork Chop
Intro:
Looking for a flavorful and satisfying meal that's both quick and delicious? Our Snappy Lunch Pork Chop recipe is the perfect solution. With perfectly seasoned pork chops cooked to tender perfection, this dish is sure to become a family favorite. The blend of spices and cooking techniques create a dish that is both snappy and satisfying. Let's dive into this mouthwatering recipe!
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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Mix paprika, garlic powder, onion powder, salt, black pepper, thyme, and rosemary in a bowl to create a seasoning blend.
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Pat dry the pork chops with paper towels.
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Drizzle olive oil over both sides of each pork chop and rub the seasoning blend over them.
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Sear the pork chops in a skillet for 2-3 minutes on each side.
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Bake the pork chops in the oven for 10-12 minutes until they reach an internal temperature of 145°F (63°C).
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Let the pork chops rest before serving.
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Serve hot with favorite sides.
Nutrition Facts
Serving size: 1 pork chop- Calories
- 320 kcal
- Total Fat
- 18 g
- Saturated Fat
- 4 g
- Cholesterol
- 90 mg
- Sodium
- 350 mg
- Total Carbohydrate
- 2 g
- Dietary Fiber
- 1 g
- Sugars
- 0 g
- Protein
- 36 g
Whether you're looking for a quick weeknight dinner or hosting a cozy family meal, these Snappy Lunch Pork Chops are sure to impress. The simple seasoning blend adds depth of flavor to the juicy pork chops, making them a standout dish that everyone will love. Give this recipe a try and savor the delightful combination of herbs and spices in every bite.