Spanish Pork Chops
When it comes to creating a memorable meal, few dishes hit the spot quite like Spanish Pork Chops. Whether you're looking to impress guests or simply want to treat yourself to a flavorful dinner, this recipe is sure to become a favorite in your culinary repertoire. Juicy pork chops seasoned with a blend of Spanish-inspired spices, then seared to perfection, this dish embodies the essence of comfort food with a touch of sophistication. Serve these succulent pork chops alongside some fluffy rice or a crisp green salad for a satisfying meal that's bound to please both family and friends.
Ingredients
Instructions
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Season the pork chops with smoked paprika, garlic powder, onion powder, oregano, cumin, salt, and pepper. Rub the spices into the pork chops to ensure even coating. Let the pork chops sit at room temperature for about 15-20 minutes.
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Heat olive oil in a large skillet over medium-high heat. Add the pork chops and sear for 4-5 minutes on each side until golden crust forms. Remove pork chops and set aside.
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In the same skillet, add sliced onions and minced garlic. Cook until onions are softened and garlic is fragrant, about 2-3 minutes.
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Pour in chicken broth, scraping the bottom of the skillet to release browned bits. Bring to a simmer.
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Return pork chops to the skillet along with any accumulated juices. Reduce heat to low, cover, and simmer for 10-15 minutes until pork chops are cooked through.
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Remove pork chops from skillet and transfer to serving platter.
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Increase heat to medium-high and reduce sauce for a few minutes until slightly thickened.
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Pour sauce over pork chops and garnish with chopped fresh parsley.
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Serve hot with your choice of sides.
Nutrition Facts
Serving size: 1 pork chop with sauce- Calories
- 420 kcal
- Total Fat
- 25 g
- Saturated Fat
- 5 g
- Cholesterol
- 110 mg
- Sodium
- 600 mg
- Total Carbohydrate
- 8 g
- Dietary Fiber
- 2 g
- Sugars
- 3 g
- Protein
- 38 g
Spanish Pork Chops are a fantastic choice for a cozy dinner at home or a special gathering with loved ones. The warm spices and tender meat create a comforting and satisfying meal that will have everyone asking for seconds. So, next time you're in the mood for a dish that's both hearty and full of flavor, give this recipe a try. Your taste buds will thank you!