Spinach And Ricotta Pizza
Nothing says cozy Italian comfort food quite like a homemade pizza straight from the oven. If you're looking to switch up your pizza night routine with a touch of sophistication and freshness, this Spinach and Ricotta Pizza is a perfect choice. The creamy ricotta cheese combined with the earthy spinach and aromatic garlic create a flavorful combination that will delight your taste buds. Let's get cooking!
Ingredients
Instructions
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Preheat your oven to 450°F (230°C). Place a pizza stone or an upside-down baking sheet in the oven as it preheats so it gets nice and hot.
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In a skillet over medium heat, sauté the fresh spinach with a drizzle of olive oil until wilted, about 2-3 minutes. Season with salt and pepper to taste. Set aside to cool.
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On a floured surface, roll out the pizza dough to your desired thickness. Transfer the dough to a piece of parchment paper lightly dusted with flour.
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In a small bowl, mix the ricotta cheese with the minced garlic. Season with a pinch of salt for added flavor.
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Spread the ricotta mixture evenly over the pizza dough, leaving a small border around the edges for the crust.
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Arrange the cooked spinach over the ricotta layer. Sprinkle the shredded mozzarella on top.
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Carefully slide the parchment paper with the assembled pizza onto the hot pizza stone or baking sheet in the oven. Bake for 12-15 minutes or until the crust is golden and the cheese is bubbly.
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Once out of the oven, drizzle a bit of olive oil over the pizza for added richness and flavor.
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Allow the pizza to cool for a few minutes before slicing into wedges.
Nutrition Facts
Serving size: 1 slice- Calories
- 320 kcal
- Total Fat
- 15 g
- Saturated Fat
- 8 g
- Cholesterol
- 40 mg
- Sodium
- 600 mg
- Total Carbohydrate
- 30 g
- Dietary Fiber
- 2 g
- Sugars
- 2 g
- Protein
- 18 g
This flavorful pizza is a great way to elevate your homemade pizza nights and impress your family and friends with a gourmet touch. Feel free to customize it with your favorite toppings such as sun-dried tomatoes, olives, or even a sprinkle of red pepper flakes for a bit of heat. Get creative in the kitchen and have fun experimenting with different flavor combinations to make each pizza night special.