Stew
Stews are the ultimate comfort food, perfect for chilly days or when you just need a cozy meal to warm you up from the inside out. This recipe for a hearty and delicious stew is simple to make and full of flavor. Packed with wholesome ingredients, this stew is sure to become a regular on your dinner rotation. Let's dive into making this mouthwatering dish that will leave you feeling satisfied and content.
Ingredients
Instructions
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In a large pot, heat olive oil over medium heat. Add the beef stew meat and cook until browned on all sides, about 5-7 minutes.
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Remove the beef from the pot and set aside. In the same pot, add the chopped onion, carrots, and celery. Saute until the veggies start to soften, about 5 minutes.
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Add the minced garlic to the pot and cook for another minute until fragrant.
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Sprinkle the flour over the vegetables and stir well to coat. This will help thicken the stew later on.
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Gradually pour in the beef broth, stirring constantly to avoid any lumps from forming. Bring the mixture to a simmer.
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Return the browned beef to the pot along with the diced tomatoes (with their juice), thyme, rosemary, salt, and pepper. Stir everything together.
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Cover the pot with a lid and let the stew simmer over low heat for about 1.5 to 2 hours, or until the beef is tender.
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Add the cubed potatoes to the stew and continue to simmer for an additional 30 minutes, or until the potatoes are cooked through.
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Taste the stew and adjust the seasoning with more salt and pepper if needed.
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Serve the stew hot, garnished with chopped fresh parsley for a pop of color and freshness.
Nutrition Facts
Serving size: 1 serving- Calories
- 380 kcal
- Total Fat
- 15 g
- Saturated Fat
- 4 g
- Cholesterol
- 75 mg
- Sodium
- 900 mg
- Total Carbohydrate
- 30 g
- Dietary Fiber
- 4 g
- Sugars
- 6 g
- Protein
- 30 g
This delightful stew is perfect for cozy nights in or when you need a comforting meal to soothe your soul. The tender beef, hearty vegetables, and aromatic herbs come together to create a dish that is both satisfying and nourishing. Enjoy the process of simmering this stew on the stove, letting the flavors meld together for a delicious end result. Serve it up with crusty bread or a side of rice for a complete meal that will warm you from the inside out. Try making a big batch and freezing leftovers for an easy meal prep option that will bring a taste of home to your busy days.