Stir Fried Tofu With Ginger And Scallions
Looking for a healthy and flavorful dish that celebrates the vibrant flavors of Vietnamese cuisine? Look no further than this Stir Fried Tofu with Ginger and Scallions recipe! This dish is not only delicious but also quick and easy to make, making it perfect for busy weeknights or casual gatherings with friends and family.
Ingredients
Instructions
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Start by preparing the tofu. Press the block of tofu with a clean kitchen towel or paper towels to remove excess moisture. Cut the tofu into bite-sized cubes and set aside.
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In a small bowl, mix together the soy sauce, rice vinegar, and honey to create the sauce. Set aside.
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Heat vegetable oil in a large pan or wok over medium-high heat. Add the cubed tofu in a single layer, ensuring each piece has contact with the pan. Allow the tofu to cook until golden brown and crispy on all sides, about 5-7 minutes. Remove the tofu from the pan and set aside.
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In the same pan, add a bit more oil if needed and then add the minced ginger and garlic. Stir fry for about 1 minute until fragrant.
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Return the cooked tofu to the pan and pour the prepared sauce over the tofu. Toss to coat the tofu evenly with the sauce.
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Add sliced scallions to the pan and stir fry for another 2-3 minutes, allowing the flavors to mix and the scallions to soften slightly.
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Season with salt and pepper to taste. Serve the Stir Fried Tofu with Ginger and Scallions hot over steamed rice or your favorite grain.
Nutrition Facts
Serving size: 1 serving- Calories
- 280 kcal
- Total Fat
- 18 g
- Saturated Fat
- 2 g
- Cholesterol
- 0 mg
- Sodium
- 800 mg
- Total Carbohydrate
- 20 g
- Dietary Fiber
- 3 g
- Sugars
- 6 g
- Protein
- 12 g
Enjoy this flavorful Stir Fried Tofu with Ginger and Scallions dish that is sure to impress your taste buds with the perfect balance of savory, sweet, and aromatic flavors. It's a great way to incorporate more plant-based protein into your diet while also enjoying a taste of Vietnamese-inspired cuisine. This recipe is versatile and can easily be customized with your favorite vegetables or additional seasonings to suit your preferences. Give it a try and elevate your home cooking with this simple yet delicious dish!