Sugarless Cake Banana

Sugarless Cake Banana

Looking for a guilt-free treat that satisfies your sweet tooth without all the refined sugar? Our Sugarless Cake Banana recipe is the perfect solution! Packed with natural sweetness from ripe bananas and a touch of honey, this cake is not only delicious but also healthier than traditional alternatives. So, let's get baking and indulge in a tasty dessert that won't weigh you down!

  • Prep 15 min
  • Cook 45 min
  • Total 1 hr
  • Yield 1 loaf
  • Cuisine American
  • Category Dessert
Healthy diet Low sugar diet Sugarless Cake Banana guilt-free dessert healthy banana cake

Ingredients

Instructions

  1. Preheat your oven to 350°F (180°C) and grease a loaf pan with a little coconut oil to prevent sticking.

  2. In a mixing bowl, mash the ripe bananas until smooth using a fork or a potato masher.

  3. Add the honey, melted coconut oil, eggs, and vanilla extract to the mashed bananas. Stir well to combine all the wet ingredients.

  4. In a separate bowl, whisk together the whole wheat flour, baking powder, baking soda, cinnamon, and salt until evenly mixed.

  5. Gradually add the dry ingredients to the wet mixture, stirring gently until just combined. Be careful not to overmix the batter.

  6. Pour the batter into the prepared loaf pan and smooth the top with a spatula for an even surface.

  7. Bake in the preheated oven for 40-45 minutes or until a toothpick inserted into the center comes out clean.

  8. Once baked, remove the cake from the oven and let it cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

  9. Slice and serve your Sugarless Cake Banana as a delightful dessert or snack option with a cup of tea or coffee. Enjoy the moist and flavorful cake guilt-free!

Nutrition Facts

Serving size: 1 slice
Calories
210 kcal
Total Fat
7 g
Saturated Fat
5 g
Cholesterol
47 mg
Sodium
200 mg
Total Carbohydrate
34 g
Dietary Fiber
3 g
Sugars
15 g
Protein
4 g

This Sugarless Cake Banana recipe is a wonderful way to indulge in a homemade treat without the added sugar typically found in traditional desserts. By using natural ingredients like ripe bananas and honey, you can enjoy a healthier option that doesn't compromise on taste. So, the next time you're craving a sweet delight, give this recipe a try and savor each delicious slice!

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