Sweet Potato Pecan Pie
Are you looking for the perfect dessert to warm up your cozy autumn evenings or to impress your guests at your next gathering? Look no further than this delightful Sweet Potato Pecan Pie recipe. Combining the rich, comforting flavors of sweet potatoes and the irresistible crunch of pecans, this classic dessert is a must-try for any baker. Let's dive into the recipe and create a delicious treat that will have everyone coming back for seconds!
Ingredients
Instructions
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Preheat your oven to 350°F (175°C) and place your pie crust in a 9-inch pie dish. Flute the edges if desired and set aside.
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In a large mixing bowl, combine the mashed sweet potatoes, brown sugar, granulated sugar, eggs, heavy cream, vanilla extract, cinnamon, nutmeg, and salt. Mix well until all ingredients are fully incorporated and the mixture is smooth.
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Pour the sweet potato filling into the prepared pie crust, spreading it evenly with a spatula.
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Sprinkle the chopped pecans over the top of the pie, covering the surface evenly to create a delicious nutty layer.
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Place the pie in the preheated oven and bake for 45-50 minutes, or until the filling is set and the crust is golden brown.
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Once baked, remove the pie from the oven and let it cool on a wire rack before slicing and serving.
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For an extra touch, you can drizzle some caramel sauce or a dollop of whipped cream on each slice before serving to add an extra layer of decadence to this already delightful dessert!
Nutrition Facts
Serving size: 1 slice (1/8 of pie)- Calories
- 320 kcal
- Total Fat
- 18 g
- Saturated Fat
- 6 g
- Cholesterol
- 70 mg
- Sodium
- 180 mg
- Total Carbohydrate
- 38 g
- Dietary Fiber
- 3 g
- Sugars
- 22 g
- Protein
- 5 g
Whether you're enjoying a slice on a chilly evening by the fireplace or sharing it with loved ones during a special occasion, this Sweet Potato Pecan Pie is sure to be a hit. The combination of creamy sweet potato filling and crunchy pecans will tantalize your taste buds and leave you craving more. So, don't wait any longer – gather your ingredients, preheat your oven, and treat yourself to a slice of homemade goodness that will warm your heart and soul.