Looking for a simple and delicious way to spice up your dinner routine? Look no further than this mouthwatering Taco Filling recipe! Perfect for family dinners or casual gatherings with friends, this flavorful dish will have everyone coming back for seconds. Packed with savory ingredients and easy to customize to suit your taste preferences, this recipe is sure to become a go-to favorite in your recipe collection.
Taco Filling
Ingredients:
– 1 lb ground beef
– 1 small onion, finely chopped
– 2 cloves garlic, minced
– 1 bell pepper, diced
– 1 tablespoon oil
– 1 tablespoon chili powder
– 1 teaspoon cumin
– 1 teaspoon paprika
– 1/2 teaspoon oregano
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– 1 can (14 oz) diced tomatoes, drained
– 1 can (4 oz) diced green chilies
– 1/2 cup chicken or beef broth
– 1 tablespoon tomato paste
Instructions:
1. In a large skillet, heat the oil over medium heat. Add the chopped onions and garlic and sauté until fragrant, about 2-3 minutes.
2. Add the ground beef to the skillet, breaking it apart with a wooden spoon as it cooks. Cook until the beef is browned and no longer pink, about 5-6 minutes.
3. Stir in the diced bell pepper, chili powder, cumin, paprika, oregano, salt, and black pepper. Cook for an additional 2-3 minutes, allowing the spices to toast and the flavors to meld together.
4. Add the drained diced tomatoes, diced green chilies, chicken or beef broth, and tomato paste to the skillet. Stir well to combine all the ingredients.
5. Reduce the heat to low and let the mixture simmer for about 15-20 minutes, stirring occasionally. This will allow the flavors to develop and the liquid to reduce slightly, creating a rich and flavorful taco filling.
6. Taste and adjust seasoning as needed, adding more salt or spices to suit your preferences.
7. Once the taco filling is ready, it’s time to assemble your tacos! Spoon the warm and fragrant filling into taco shells or tortillas of your choice, and top with your favorite toppings such as shredded cheese, lettuce, diced tomatoes, salsa, sour cream, or guacamole.
8. Serve hot and enjoy the delicious flavors of this homemade taco filling with your friends and family. This versatile recipe is also perfect for meal prep, as it can be made ahead of time and used in tacos, burritos, salads, or even nachos.
With this Taco Filling recipe in your repertoire, you’ll always have a quick and tasty meal option at your fingertips. Get ready to impress your loved ones with this flavorful and satisfying dish that will transport your taste buds to taco Tuesday any day of the week!
