Thanksgiving Dinner 2017 Grilling Outdoor Recipes Powered By Bull Outdoor Products
Are you ready to take your Thanksgiving dinner outdoors this year? If you love the smoky flavors that grilling brings to your dishes, then you're in for a treat! With the help of Bull Outdoor Products, we've put together a mouth-watering outdoor grilling recipe that will wow your guests this Thanksgiving. Prepare to impress with our Thanksgiving Dinner 2017 Grilling Outdoor Recipes Powered By Bull Outdoor Products!
Ingredients
Instructions
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Preheat your grill to medium heat, preparing for indirect grilling. This means you'll have one side of the grill hot and the other side slightly cooler. Place a drip pan under the grates on the cooler side.
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In a small bowl, mix together olive oil, minced garlic, rosemary, thyme, salt, and pepper. Pat the turkey dry with paper towels, then rub the herb mixture all over the turkey, inside and out.
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Carefully place the turkey on the grill over the drip pan, breast side up. Close the lid and grill for about 2.5 to 3 hours, or until the internal temperature reaches 165°F in the thickest part of the thigh.
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While the turkey is cooking, prepare your sides. Place the corn and green beans on the hot side of the grill, turning occasionally until tender and slightly charred, about 10-15 minutes.
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In a small saucepan, mix balsamic vinegar and honey. Bring to a simmer over direct heat on the grill. Stir in the pecans and cranberries, cooking for another 2-3 minutes until the sauce thickens slightly. Remove from heat and stir in butter until melted.
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Once the turkey is done, let it rest for about 20 minutes before carving. Serve with the grilled corn, green beans, and the balsamic pecan cranberry sauce on the side.
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Enjoy the delicious flavors of your Thanksgiving dinner cooked outdoors on the grill, creating unforgettable memories with your loved ones. Don't forget to give thanks for the amazing meal and the quality time spent together.
Nutrition Facts
Serving size: 1 serving- Calories
- 650 kcal
- Total Fat
- 32 g
- Saturated Fat
- 7 g
- Cholesterol
- 200 mg
- Sodium
- 400 mg
- Total Carbohydrate
- 30 g
- Dietary Fiber
- 5 g
- Sugars
- 15 g
- Protein
- 60 g
Let this Thanksgiving be one to remember with the flavors and aromas that only grilling can bring to your traditional dinner. Try this recipe with Bull Outdoor Products for a guaranteed success that will have your family and friends raving about your outdoor Thanksgiving feast for years to come. Happy grilling!