Tofu Teriyaki Donburi

If you’re looking for a delicious and satisfying dish that combines the umami flavors of teriyaki with the goodness of tofu, then look no further than this Tofu Teriyaki Donburi recipe. This Japanese-inspired dish is perfect for a cozy night in or for impressing guests with your culinary skills. Let’s dive into this flavorful recipe!

**Tofu Teriyaki Donburi**

**Ingredients:**

– 1 block of firm tofu, drained and cut into cubes
– 1/2 cup teriyaki sauce
– 2 cups cooked rice
– 1 red bell pepper, sliced
– 1 green bell pepper, sliced
– 1 small onion, sliced
– 2 tablespoons vegetable oil
– Sesame seeds for garnish
– Sliced green onions for garnish

**Instructions:**

1. Heat vegetable oil in a large skillet over medium heat.
2. Add the tofu cubes to the skillet and cook until golden brown on all sides, about 5-7 minutes.
3. Remove the tofu from the skillet and set aside.
4. In the same skillet, add the sliced bell peppers and onion. Cook until the vegetables are tender-crisp, about 5 minutes.
5. Return the tofu to the skillet and pour the teriyaki sauce over the tofu and vegetables. Stir gently to coat everything with the sauce.
6. Simmer for another 2-3 minutes to allow the flavors to meld together.
7. To serve, spoon the cooked rice into bowls and top with the tofu teriyaki and vegetable mixture.
8. Garnish with sesame seeds and sliced green onions for an extra burst of flavor and color.
9. Serve hot and enjoy your delicious Tofu Teriyaki Donburi!

This Tofu Teriyaki Donburi recipe is a fantastic way to enjoy the classic flavors of teriyaki in a wholesome and satisfying meal. The tofu adds a nice protein boost, while the colorful bell peppers and onions provide a delightful crunch and sweetness to the dish. Don’t forget to sprinkle some sesame seeds and green onions on top for a finishing touch that will elevate the presentation of your meal.

Whether you’re a seasoned chef or new to Japanese-inspired cuisine, this recipe is sure to impress with its balanced flavors and comforting appeal. So, gather your ingredients, roll up your sleeves, and treat yourself to a homemade Tofu Teriyaki Donburi that will transport your taste buds to a cozy corner of Japan.

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