Traditional Scottish Shortbread Cookie Recipe
In the rolling hills of Scotland, a beloved treat that has stood the test of time is traditional Scottish shortbread. This buttery, crumbly delight holds a special place in the hearts of many, embodying the essence of comfort and joy. Bringing together just a few simple ingredients, this recipe allows you to create your own batch of these classic shortbread cookies, perfect for sharing with loved ones or enjoying all to yourself.
Ingredients
Instructions
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Preheat your oven to 325°F (165°C) and line a baking sheet with parchment paper.
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In a mixing bowl, cream together the softened butter and sugar until light and fluffy.
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Gradually add the flour to the butter-sugar mixture, along with a pinch of salt. Use a spatula or your hands to bring the dough together.
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Transfer the dough onto a lightly floured surface and gently knead it a few times to shape it into a smooth ball.
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Roll out the dough to about 1/2 inch thickness. Cut the dough into desired shapes using cookie cutters or a sharp knife.
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Place the cut-out shortbread cookies onto the prepared baking sheet, leaving a bit of space between each cookie.
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Prick the tops of the cookies with a fork to create the classic shortbread pattern.
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Bake in the preheated oven for 20-25 minutes, or until the edges of the cookies are just beginning to turn golden brown.
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Once baked, remove the shortbread cookies from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
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Store the cooled cookies in an airtight container at room temperature.
Nutrition Facts
Serving size: 1 cookie- Calories
- 180 kcal per cookie
- Total Fat
- 11 g per cookie
- Saturated Fat
- 7 g per cookie
- Cholesterol
- 30 mg per cookie
- Sodium
- 80 mg per cookie
- Total Carbohydrate
- 18 g per cookie
- Dietary Fiber
- 0.5 g per cookie
- Sugars
- 5 g per cookie
- Protein
- 2 g per cookie
With their tender crumb and buttery flavor, these traditional Scottish shortbread cookies are sure to become a staple in your baking repertoire. Whether served alongside a cup of tea or shared with friends at a gathering, these timeless treats are a delightful indulgence that embodies the warmth of home and tradition. Enjoy the simple pleasure of a homemade shortbread cookie, straight from the heart of Scotland.