Vanilla Custard Slice Recipe From Yummiest Food Cookbook

Vanilla Custard Slice Recipe From Yummiest Food Cookbook

By CozyDelicious

Craving a sweet treat that's both satisfying and simple to make? Look no further than this delightful Vanilla Custard Slice. Straight from the Yummiest Food Cookbook, this recipe is sure to win over both hearts and taste buds. With layers of creamy custard nestled between flaky puff pastry, each bite is a harmonious blend of rich flavors and delicate textures. Perfect for a cozy afternoon tea or a sweet ending to any meal, this Vanilla Custard Slice will become a staple in your dessert repertoire.

  • Prep 20 min
  • Cook 40 min
  • Total 3 hr
  • Yield 8 servings
  • Cuisine European
  • Category Dessert
Vegetarian Vanilla Custard Slice Custard Slice Puff Pastry Dessert Vanilla Custard Sweet Treat Afternoon Tea Dessert

Ingredients

Instructions

  1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

  2. Roll out the thawed puff pastry sheet onto the prepared baking sheet. Prick the pastry with a fork to prevent it from puffing up too much during baking.

  3. Bake the pastry in the preheated oven for 15-20 minutes or until golden brown and puffed. Remove from the oven and let it cool completely.

  4. In a saucepan, heat the milk over medium heat until just simmering. Be careful not to boil the milk.

  5. In a mixing bowl, whisk together the sugar, flour, egg yolks, and vanilla extract until smooth and well combined.

  6. Slowly pour the hot milk into the egg mixture, whisking constantly to prevent the eggs from scrambling.

  7. Return the mixture to the saucepan and cook over low heat, stirring constantly, until the custard thickens enough to coat the back of a spoon, about 10-15 minutes.

  8. Remove the custard from the heat and let it cool slightly.

  9. Place one sheet of the baked puff pastry on a serving plate. Spread the custard evenly over the pastry.

  10. Top the custard layer with the remaining sheet of baked puff pastry.

  11. Refrigerate the assembled custard slice for at least 2 hours to set.

  12. Once chilled, dust the top of the custard slice with powdered sugar.

  13. Slice into squares or rectangles and serve chilled.

Nutrition Facts

Serving size: 1 slice (approx. 100 g)
Calories
350 kcal
Total Fat
15 g
Saturated Fat
8 g
Cholesterol
160 mg
Sodium
150 mg
Total Carbohydrate
45 g
Dietary Fiber
1 g
Sugars
25 g
Protein
8 g

There you have it! Your very own Vanilla Custard Slice, reminiscent of the ones you'd find in a fancy bakery. The creamy vanilla custard sandwiched between layers of crisp puff pastry creates a dessert that's both elegant and comforting. Don't be surprised if this treat becomes a family favorite or a star at your next gathering. Enjoy the process of making this delicious dessert and savor each blissful bite.

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