Vanillebällchen Vanilla Balls
Christmas is a time for traditions, and what better way to celebrate the holiday season than by baking up a batch of delicious Vanillebällchen, or Vanilla Balls. These delightful treats are a classic German Christmas baking recipe that will fill your home with the warm, inviting aroma of vanilla. Whether you're looking for a new addition to your holiday cookie platter or a special homemade gift for friends and family, these Vanillebällchen are sure to impress.
Ingredients
Instructions
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Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
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In a large bowl, cream together the softened butter and granulated sugar until light and fluffy. Add in the vanilla extract and mix until well combined.
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Gradually add the flour and ground almonds to the butter-sugar mixture, stirring until a soft dough forms. You may need to use your hands to bring the dough together into a smooth ball.
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Pinch off small portions of the dough and roll them into 1-inch balls. Place the balls on the prepared baking sheet, spacing them about 1 inch apart.
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Bake the Vanillebällchen in the preheated oven for 12-15 minutes, or until they are just starting to turn golden brown on the bottom.
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Remove the cookies from the oven and allow them to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
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Once the Vanillebällchen have cooled, dust them generously with powdered sugar. This not only adds a touch of sweetness but also gives the cookies a beautiful snowy appearance.
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Serve the Vanillebällchen alongside a cup of hot cocoa or mulled wine for a cozy holiday treat that is sure to be a hit with your loved ones.
Nutrition Facts
Serving size: 1 Vanillebällchen- Calories
- 150 kcal
- Total Fat
- 10 g
- Saturated Fat
- 5 g
- Cholesterol
- 20 mg
- Sodium
- 50 mg
- Total Carbohydrate
- 15 g
- Dietary Fiber
- 1 g
- Sugars
- 5 g
- Protein
- 2 g
Vanillebällchen, or Vanilla Balls, are a festive and flavorful addition to any Christmas celebration. These delicate cookies are perfect for enjoying with a cup of tea by the fireside or gifting to friends and family. So, put on your favorite holiday music, preheat the oven, and get ready to bake up a batch of these delightful German Christmas treats. Happy baking!