Vanillekipferl Mit Nussfüllung Vanilla Crescents With Nut Filling
Embrace the warmth and coziness of the holiday season with a classic German Christmas baking recipe that will fill your home with the delightful aroma of spices and sweetness. Vanillekipferl Mit Nussfüllung, or Vanilla Crescents With Nut Filling, are traditional crescent-shaped cookies with a nutty twist that are perfect for sharing with family and friends or simply indulging in by the fireplace with a cup of hot cocoa. Let's dive into this festive and delicious treat!
Ingredients
Instructions
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In a mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
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Add the vanilla extract and mix well to incorporate the flavor into the butter mixture.
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Gradually add the flour to the butter mixture, stirring until a smooth dough forms.
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Separate the dough into two equal portions. Add the ground nuts to one portion and knead until well combined.
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Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
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Take a small piece of dough from each portion and roll them into ropes about 2 inches long. Then gently twist the two ropes together to form a crescent shape.
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Place the crescents on the prepared baking sheet, spacing them slightly apart.
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Bake in the preheated oven for 12-15 minutes, or until the cookies are lightly golden around the edges.
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Remove the cookies from the oven and let them cool on the baking sheet for a few minutes.
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While still slightly warm, carefully transfer the cookies to a wire rack to cool completely.
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Once cooled, dust the Vanilla Crescents With Nut Filling generously with powdered sugar.
Nutrition Facts
Serving size: 1 cookie- Calories
- 120 kcal
- Total Fat
- 8 g
- Saturated Fat
- 4 g
- Cholesterol
- 20 mg
- Sodium
- 50 mg
- Total Carbohydrate
- 11 g
- Dietary Fiber
- 1 g
- Sugars
- 4 g
- Protein
- 2 g
There you have it, a batch of delicious Vanillekipferl Mit Nussfüllung - Vanilla Crescents With Nut Filling, ready to be enjoyed with loved ones. These cookies are perfect for gifting during the holiday season or as a special treat just for yourself. The combination of buttery vanilla dough and nutty filling creates a delightful balance of flavors that is sure to please any palate. So, gather your ingredients, preheat your oven, and let the holiday baking festivities begin!