By CozyDelicious September 27, 2014

Nothing satisfies a sweet tooth like a decadent slice of chocolate pie. This vegan chocolate pie recipe brings together rich and creamy flavors in a delightful no-bake dessert. Perfect for any occasion, this easy-to-make treat will impress both vegans and non-vegans alike. Get ready to indulge in the luscious world of chocolate with this irresistible recipe!

Prep 30 min
Cook 10 min
Total 4 hr 40 min
Yield 1 pie (8 servings)
Cuisine American
Category Dessert

Vegan Vegan Chocolate Pie No Bake Dessert

Ingredients

1 ½ cups vegan chocolate chips
1 can (14 oz) full-fat coconut milk
2 tablespoons maple syrup
1 teaspoon vanilla extract
1 ½ cups chocolate sandwich cookies (about 20 cookies)
5 tablespoons vegan butter, melted
Pinch of salt
Vegan whipped cream and chocolate shavings for garnish (optional)

Instructions

Prepare the Crust
Make the Chocolate Filling
Chill and Serve

Nutrition Facts

Serving size: 1 slice (1/8 of pie)

Calories: 380 kcal
Total Fat: 27 g
Saturated Fat: 17 g
Cholesterol: 0 mg
Sodium: 170 mg
Total Carbohydrate: 34 g
Dietary Fiber: 3 g
Sugars: 22 g
Protein: 3 g

Indulge in the luxuriously smooth and indulgent flavors of this vegan chocolate pie with a no-bake crust. This recipe is a delightful way to satisfy your chocolate cravings while keeping it plant-based and fuss-free. Whether you're hosting a dinner party or simply treating yourself to a delicious dessert, this vegan chocolate pie is sure to impress. Share this recipe with your friends and family to spread the joy of homemade goodness.

Vegan Chocolate Pie Recipe With A No Bake Crust