Vegetable Samosas

Ingredients

• 2 cups all-purpose flour
• 1/4 cup vegetable oil
• 2 medium potatoes, boiled and diced
• 1/2 cup green peas
• 1/2 cup carrots, finely chopped
• 1 small onion, finely chopped
• 2 green chilies, finely chopped
• 1/2 tsp cumin seeds
• 1/2 tsp turmeric powder
• 1 tsp coriander powder
• 1/2 tsp garam masala
• Salt to taste
• Vegetable oil for frying