Veggie Yaki Udon
Have you ever craved a taste of Japan in the comfort of your own home? Look no further than this delightful and easy-to-make recipe for Veggie Yaki Udon. This stir-fried udon noodle dish is infused with the bold flavors of Japanese cuisine, making it a perfect choice for a cozy night in or a quick and satisfying meal. Packed with colorful vegetables and savory sauces, Veggie Yaki Udon is sure to become a new favorite in your recipe repertoire.
Ingredients
Instructions
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Cook the udon noodles according to package instructions. Drain and set aside.
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In a large pan or wok, heat sesame oil over medium-high heat. Add minced garlic and stir until fragrant, about 30 seconds.
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Add the sliced red and yellow bell peppers, zucchini, mushrooms, and snap peas to the pan. Stir-fry for 3-4 minutes or until the vegetables are slightly tender but still crisp.
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In a small bowl, mix together the soy sauce, mirin, sake (if using), and oyster sauce.
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Push the veggies to one side of the pan and add vegetable oil to the empty space. Add the cooked udon noodles to the pan and pour the sauce mixture over the noodles.
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Toss everything together gently, ensuring the noodles are well coated in the sauce and the vegetables are evenly distributed.
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Season with salt and pepper to taste.
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Cook for another 2-3 minutes, allowing the flavors to meld together and the noodles to heat through.
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Once everything is heated through, remove the pan from the heat.
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Garnish with sliced green onions and a sprinkle of sesame seeds before serving.
Nutrition Facts
Serving size: 1 serving- Calories
- 420 kcal
- Total Fat
- 14 g
- Saturated Fat
- 2 g
- Cholesterol
- 0 mg
- Sodium
- 1100 mg
- Total Carbohydrate
- 62 g
- Dietary Fiber
- 6 g
- Sugars
- 9 g
- Protein
- 12 g
Whether you're a fan of Japanese cuisine or simply looking to try something new, this Veggie Yaki Udon recipe is a fantastic way to bring a taste of Asia to your table. Perfect for a weeknight dinner or a cozy gathering with loved ones, this dish is bound to impress with its vibrant colors and flavors. Enjoy the comforting aroma of stir-fried noodles and veggies as you take a culinary journey to the heart of Japan, right in your own home.