Venetian Christmas Cookies
Step into the warmth and charm of the holiday season with these delightful Venetian Christmas Cookies. Recreating the festive atmosphere of Venice, these cookies boast a perfect balance of sweetness and spice, making them a wonderful addition to your holiday dessert table or a thoughtful homemade gift for loved ones. Let's dive into the magical world of Venetian flavors with this simple and delicious recipe.
Ingredients
Instructions
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In a mixing bowl, cream together the softened butter and sugar until light and fluffy.
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Add the almond extract and orange zest to the butter mixture, mixing until well combined.
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Gradually add the flour and salt to the wet ingredients, mixing until a soft dough forms.
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Fold in the dried cranberries and pistachios, distributing them evenly throughout the dough.
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Divide the dough in half and shape each portion into a log about 1 1/2 inches in diameter. Wrap the logs in plastic wrap and refrigerate for at least 1 hour, or until firm.
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Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
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Remove the chilled dough logs from the refrigerator and slice them into 1/4-inch thick rounds. Place the cookie rounds on the prepared baking sheet, leaving a little space between each cookie.
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Bake the cookies for 12-15 minutes, or until the edges are lightly golden.
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Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
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Once cooled, dust the Venetian Christmas Cookies with powdered sugar for a festive finish.
Nutrition Facts
Serving size: 1 cookie- Calories
- 160 kcal
- Total Fat
- 9 g
- Saturated Fat
- 5.5 g
- Cholesterol
- 30 mg
- Sodium
- 80 mg
- Total Carbohydrate
- 20 g
- Dietary Fiber
- 1.5 g
- Sugars
- 10 g
- Protein
- 2 g
These Venetian Christmas Cookies capture the essence of the season with their delicate texture and vibrant flavors. Whether enjoyed with a cup of hot cocoa by the fire or shared with friends during a cozy gathering, these cookies are sure to spread holiday cheer. Embrace the spirit of Venetian tradition in your kitchen this season and treat yourself to a taste of Italy's rich culinary heritage. Enjoy the magic of homemade holiday baking with these delightful treats!