Welsh Rarebit
Welsh Rarebit Recipe
Regular Diet
Welsh Rarebit
Cheese on Toast
Savory Dish
Ingredients
Instructions
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Preheat broiler and line baking sheet.
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Melt butter in saucepan, whisk in flour.
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Gradually whisk in beer, simmer until thickened.
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Add mustard, Worcestershire sauce, paprika, salt, and pepper.
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Reduce heat, add cheese, stir until smooth.
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Arrange toast on baking sheet, spoon cheese sauce over each slice.
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Broil for 2-3 minutes until bubbly and browned.
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Let cool slightly before serving.
Nutrition Facts
Serving size: 1 serving- Calories
- 380 kcal
- Total Fat
- 24 g
- Saturated Fat
- 15 g
- Cholesterol
- 75 mg
- Sodium
- 720 mg
- Total Carbohydrate
- 18 g
- Dietary Fiber
- 1 g
- Sugars
- 2 g
- Protein
- 20 g
So, next time you're in the mood for a satisfying and flavorful dish, give this Welsh Rarebit recipe a try. With its easy preparation and unbeatable taste, it's sure to become a favorite in your household. Enjoy the goodness of melted cheese on crispy toast in every bite!