Imagine walking into your kitchen and being greeted by the delightful aroma of a warm, inviting dish ready to be savored. Our recipe today, “What To Do With,” combines the comforts of home and the joy of culinary creativity in one delicious creation. This dish is perfect for cozy evenings spent with loved ones or as a satisfying meal to enjoy all to yourself. Let’s dive into the recipe and discover the magic of “What To Do With.”
**What To Do With**
**Ingredients:**
– 1 cup of cooked quinoa
– 1 tablespoon of olive oil
– 1 medium onion, diced
– 3 cloves of garlic, minced
– 1 red bell pepper, chopped
– 1 zucchini, sliced
– 1 cup of cherry tomatoes, halved
– 1 teaspoon of dried oregano
– 1 teaspoon of smoked paprika
– Salt and pepper to taste
– 1/4 cup of grated Parmesan cheese
– Fresh basil leaves for garnish
**Instructions:**
1. Heat the olive oil in a large skillet over medium heat. Add the diced onion and minced garlic, and sauté until fragrant and translucent, about 5 minutes.
2. Add the chopped red bell pepper and sliced zucchini to the skillet. Cook, stirring occasionally, until the vegetables are tender, about 8-10 minutes.
3. Stir in the cooked quinoa, cherry tomatoes, dried oregano, smoked paprika, salt, and pepper. Mix well to combine all the ingredients and let the flavors meld together, about 5 minutes.
4. Sprinkle the grated Parmesan cheese over the quinoa mixture and stir gently to incorporate it into the dish.
5. Remove the skillet from the heat and garnish with fresh basil leaves for a burst of flavor and color.
6. Serve the “What To Do With” hot, garnished with additional Parmesan cheese and basil leaves if desired.
Enjoy the delightful medley of flavors in this wholesome dish that brings warmth and comfort to your table. Whether you’re looking for a quick and tasty weeknight meal or a flavorful side dish for a special occasion, “What To Do With” is sure to delight your taste buds and bring a smile to your face. Embrace the joy of cooking with this versatile recipe that can be customized to suit your preferences and ingredients on hand. Bon appétit!
