Wkd Cake
When the weekend rolls around, there's nothing quite like indulging in a homemade treat to enjoy with a cup of tea or coffee. This Wkd Cake recipe is perfect for those lazy mornings or cozy afternoons spent at home. Filled with warm spices and a delicious crumb topping, this cake is sure to become a favorite in your household. Make a batch and watch it disappear in no time!
Ingredients
Instructions
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Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan.
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In a medium bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, nutmeg, and cloves until well combined. Set aside.
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In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
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Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
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Gradually add the dry flour mixture into the wet ingredients, alternating with the sour cream, beginning and ending with the flour mixture. Mix until just combined.
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Pour the batter into the prepared cake pan and spread it out evenly.
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If using walnuts, sprinkle them on top of the batter.
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In a small bowl, mix together 2 tablespoons of flour, 2 tablespoons of granulated sugar, and 1/4 teaspoon of cinnamon to create the crumb topping. Sprinkle the topping over the batter.
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Bake the cake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
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Let the cake cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely before slicing and serving.
Nutrition Facts
Serving size: 1 slice (1/12 of the cake)- Calories
- 320 kcal
- Total Fat
- 15 g
- Saturated Fat
- 8 g
- Cholesterol
- 75 mg
- Sodium
- 250 mg
- Total Carbohydrate
- 42 g
- Dietary Fiber
- 1 g
- Sugars
- 24 g
- Protein
- 5 g
This Wkd Cake is a delightful blend of warm spices and a tender crumb, making it the ideal sweet treat to enjoy with loved ones or savor while curled up with a good book. The aroma of cinnamon and nutmeg wafting through your kitchen will surely bring a sense of comfort and warmth to your home. Whether you bake it for a special occasion or simply to make an ordinary day feel extraordinary, this cake is bound to be a hit. Whip up a batch this weekend and embrace the joy of homemade baked goods!