Zucchini Bread
If you're looking for a delicious and wholesome treat that perfectly combines sweet and savory flavors, then zucchini bread is a must-try recipe. This classic baked good is a fantastic way to use up an abundance of fresh zucchinis while also satisfying your craving for a tasty snack or breakfast option. With its moist and tender texture, paired with hints of cinnamon and nutmeg, zucchini bread is a versatile recipe that can be enjoyed any time of day. Follow along to learn how to make your own delectable loaf of zucchini bread at home.
Ingredients
Instructions
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Preheat your oven to 350°F (175°C) and grease a 9x5-inch loaf pan with cooking spray or butter.
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In a medium mixing bowl, whisk together the flour, baking soda, baking powder, salt, cinnamon, and nutmeg until well combined. Set aside.
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In a separate large mixing bowl, beat the eggs, vegetable oil, sugar, and vanilla extract until smooth and creamy.
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Gradually add the dry ingredients to the wet ingredients, stirring until just combined. Be careful not to overmix the batter.
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Fold in the shredded zucchini and chopped nuts, if using, until evenly distributed throughout the batter.
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Pour the batter into the prepared loaf pan, spreading it out evenly.
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Bake in the preheated oven for 50-60 minutes or until a toothpick inserted into the center comes out clean.
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Once fully baked, remove the zucchini bread from the oven and let it cool in the pan for about 10 minutes.
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Carefully transfer the bread to a wire rack to cool completely before slicing and serving.
Nutrition Facts
Serving size: 1 slice- Calories
- 240 kcal
- Total Fat
- 12 g
- Saturated Fat
- 2 g
- Cholesterol
- 37 mg
- Sodium
- 180 mg
- Total Carbohydrate
- 30 g
- Dietary Fiber
- 1.5 g
- Sugars
- 15 g
- Protein
- 4 g
Whether you're hosting a brunch, looking for a delightful snack, or just wanting to add some homemade goodness to your day, zucchini bread is a delightful choice that's sure to please. This recipe is a fantastic way to incorporate the bounty of summer zucchinis into a mouthwatering treat that your friends and family will love. So, roll up your sleeves, gather your ingredients, and get ready to bake up a batch of delicious zucchini bread that will have everyone coming back for more. Enjoy and happy baking!