Looking for a delicious and impressive dish for your next gathering? Our Grilled Center Cut Pork Loin recipe is sure to be a hit! This savory and succulent dish features tender pork loin marinated in a flavorful blend of herbs and spices, then grilled to perfection. Whether you’re hosting a weekend barbecue or a cozy dinner with loved ones, this recipe is sure to please. Let’s get grilling!
Grilled Center Cut Pork Loin
Ingredients:
– 1 ½ lbs center-cut pork loin
– 3 cloves garlic, minced
– 2 tbsp olive oil
– 2 tbsp soy sauce
– 1 tsp paprika
– 1 tsp dried thyme
– 1 tsp dried oregano
– Salt and pepper, to taste
Instructions:
1. Begin by preparing the marinade. In a bowl, combine the minced garlic, olive oil, soy sauce, paprika, thyme, oregano, salt, and pepper. Mix well to create a fragrant marinade for the pork loin.
2. Place the pork loin in a shallow dish or resealable plastic bag. Pour the marinade over the pork loin, ensuring it is evenly coated. Cover or seal the dish/bag and refrigerate for at least 2 hours, allowing the flavors to infuse.
3. Preheat your grill to medium-high heat. Remove the pork loin from the marinade, allowing any excess marinade to drip off.
4. Place the pork loin on the grill and cook for about 25-30 minutes, turning occasionally, until the internal temperature reaches 145°F (63°C) for medium rare or desired doneness.
5. Once cooked, remove the pork loin from the grill and let it rest for 5-10 minutes before slicing. This allows the juices to redistribute and ensures a juicy, flavorful result.
6. Slice the grilled pork loin into thick, juicy portions and serve immediately. Garnish with fresh herbs or a squeeze of lemon juice for an added burst of flavor.
7. Enjoy your Grilled Center Cut Pork Loin with your favorite sides such as roasted vegetables, mashed potatoes, or a fresh garden salad. This dish is perfect for any occasion and is sure to become a new favorite in your recipe repertoire.
Get ready to impress your guests with this delicious Grilled Center Cut Pork Loin recipe! With simple ingredients and easy steps, you can create a restaurant-quality dish right in your own backyard. Fire up the grill and get ready to savor the juicy and flavorful pork loin that will have everyone asking for seconds.
