Indian Chicken Cutlet Blog

Satisfy your cravings for a delicious and flavorful appetizer with our delightful Indian Chicken Cutlet recipe! Perfect for gatherings, parties, or simply a cozy night at home, these cutlets are bursting with traditional Indian spices and aromas that will impress your guests and leave everyone coming back for more.

Title: Indian Chicken Cutlet Recipe

Ingredients:
– 1 lb ground chicken
– 1 large potato, boiled and mashed
– 1 small onion, finely chopped
– 2 cloves of garlic, minced
– 1-inch piece of ginger, grated
– 1 green chili, finely chopped
– 1/2 teaspoon turmeric powder
– 1 teaspoon cumin powder
– 1 teaspoon coriander powder
– 1/2 teaspoon garam masala
– Salt, to taste
– Handful of fresh coriander leaves, chopped
– 1 egg, beaten
– Bread crumbs, for coating
– Oil, for frying

Instructions:
1. In a large mixing bowl, combine the ground chicken, mashed potato, chopped onion, minced garlic, grated ginger, chopped green chili, turmeric powder, cumin powder, coriander powder, garam masala, salt, and fresh coriander leaves. Mix all the ingredients thoroughly until well combined.
2. Take a small portion of the mixture and shape it into a flat round cutlet. Repeat this process with the remaining mixture to make more cutlets.
3. Dip each cutlet into the beaten egg mixture, ensuring it is evenly coated on all sides.
4. Roll the egg-coated cutlets in bread crumbs, covering them completely for a crispy texture when fried.
5. Heat oil in a deep frying pan over medium heat. Once the oil is hot, carefully place the cutlets in the pan, making sure not to overcrowd them.
6. Fry the cutlets for about 3-4 minutes on each side or until they turn golden brown and are cooked through.
7. Once cooked, remove the cutlets from the oil and place them on a paper towel-lined plate to absorb any excess oil.
8. Serve the delicious Indian Chicken Cutlets hot with your favorite chutney or dipping sauce. Enjoy the burst of Indian flavors in every bite!

These Indian Chicken Cutlets are a perfect blend of spice and warmth, making them a wonderful addition to any meal or gathering. Get ready to impress your friends and family with this easy-to-follow recipe that will transport your taste buds to the vibrant streets of India. Whether you’re a seasoned cook or a novice in the kitchen, this recipe is sure to become a favorite in your repertoire. Happy cooking!

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