Are you looking for a cozy and comforting dish to warm up your home and delight your taste buds? Look no further than this delicious Recipe And Pasta. This delightful meal combines tender pasta, flavorful herbs, savory meats, and creamy cheeses to create a dish that is sure to become a family favorite. Let’s dive into the ingredients and steps needed to create this mouthwatering recipe.
Ingredients:
– 1 lb of your favorite pasta (such as penne or fusilli)
– 1 lb ground beef
– 1 small onion, diced
– 2 cloves of garlic, minced
– 1 can (28 oz) of crushed tomatoes
– 1 teaspoon dried oregano
– 1 teaspoon dried basil
– Salt and pepper to taste
– 1 cup shredded mozzarella cheese
– 1/2 cup grated Parmesan cheese
– Fresh basil leaves, for garnish
Instructions:
1. Cook the pasta according to the package instructions until al dente. Drain and set aside.
2. In a large skillet, cook the ground beef over medium heat until it is no longer pink, breaking it up into smaller pieces with a spoon. Remove any excess fat.
3. Add the diced onion and minced garlic to the skillet with the beef and sauté until the onion is translucent and the garlic is fragrant.
4. Stir in the crushed tomatoes, dried oregano, dried basil, salt, and pepper. Allow the mixture to simmer for about 10 minutes to let the flavors meld together.
5. Preheat your oven to 375°F (190°C).
6. In a large mixing bowl, combine the cooked pasta with the meat sauce until the pasta is evenly coated.
7. Transfer the pasta mixture to a casserole dish and spread it out evenly.
8. Sprinkle the shredded mozzarella and grated Parmesan cheeses on top of the pasta.
9. Cover the dish with aluminum foil and bake for 20 minutes.
10. Remove the foil and bake for an additional 10 minutes, or until the cheese is bubbly and golden.
11. Garnish with fresh basil leaves before serving.
This Recipe And Pasta is perfect for a cozy night in with loved ones. The combination of tender pasta, savory meat sauce, and gooey melted cheese makes it a hearty and satisfying meal that everyone will enjoy. Feel free to customize this recipe by adding your favorite vegetables or swapping out the ground beef for ground turkey or sausage. Serve it with a side salad and crusty bread for a complete and comforting dinner that will have everyone asking for seconds. Enjoy!
