Cucumber Sunomono
Are you craving a refreshing dish that is not only light and healthy but also bursting with flavor? Look no further than this delightful Japanese-inspired recipe for Cucumber Sunomono. This traditional dish features thinly sliced cucumbers marinated in a sweet and tangy vinegar dressing, making it the perfect side dish or appetizer for any occasion.
Vegetarian
Cucumber Sunomono
Japanese
side dish
appetizer
healthy
light
refreshing
Ingredients
Nutrition Facts
Serving size: 1 serving- Calories
- 70 kcal
- Total Fat
- 0.5 g
- Saturated Fat
- 0 g
- Cholesterol
- 0 mg
- Sodium
- 400 mg
- Total Carbohydrate
- 16 g
- Dietary Fiber
- 1 g
- Sugars
- 13 g
- Protein
- 1 g
By following this simple recipe, you can create a delicious and healthy Japanese-inspired dish that will impress your family and friends. Whether you are looking for a light and refreshing side dish or a flavorful appetizer, Cucumber Sunomono is sure to become a staple in your recipe collection. So, bring a taste of Japan to your table with this easy-to-make and palate-pleasing dish!