Bean And Cheese Dip For 60
If you’re hosting a big gathering or a party and looking for a delicious and crowd-pleasing appetizer, this Bean and Cheese Dip recipe is just what you need. Creamy and flavorful, this dip is perfect for dipping tortilla chips or veggies. It’s easy to make and can serve a large group of around 60 people. So, get ready to impress your guests with this mouthwatering dish!
Ingredients:
– 6 cans (15 ounces each) refried beans
– 6 cups shredded cheddar cheese
– 6 cups sour cream
– 3 cups salsa
– 3 cups chopped tomatoes
– 3 cups chopped green onions
– 3 cups sliced black olives
– 3 cups chopped fresh cilantro
– Salt and pepper to taste
Instructions:
1. Preheat your oven to 350°F (175°C) and grease six 9×13-inch baking dishes or disposable aluminum pans.
2. In a large bowl, mix together the refried beans, sour cream, and half of the shredded cheddar cheese until well combined.
3. Spread the bean and cheese mixture evenly into the prepared baking dishes.
4. Pour salsa over the bean mixture in each dish and spread it out evenly.
5. Sprinkle the remaining shredded cheddar cheese over the salsa layer.
6. Top each dish with chopped tomatoes, green onions, black olives, and fresh cilantro.
7. Season each dish with salt and pepper to taste.
8. Cover the dishes with aluminum foil and bake in the preheated oven for about 20-25 minutes, or until the cheese is melted and the dip is heated through.
9. Once done, remove the foil and bake for an additional 5-10 minutes until the cheese is bubbly and slightly golden brown.
10. Serve the Bean and Cheese Dip hot with tortilla chips, sliced veggies, or crackers for dipping.
This Bean and Cheese Dip recipe is a guaranteed hit at any party or gathering. The creamy texture of the beans and cheese combined with the fresh flavors of salsa and toppings create a delightful appetizer that will have your guests coming back for more. Feel free to customize the toppings based on your preferences or what you have on hand. So, next time you’re planning a big event, make sure to include this delicious dip on your menu for a surefire crowd-pleaser!
