Craving the comforting flavors of classic Chinese takeout right in the comfort of your own home? Look no further than this delicious General Tso’s Chicken recipe! With a perfect balance of sweet, spicy, and savory flavors, this dish is sure to become a family favorite. Plus, making it yourself means you can control the quality of ingredients and adjust the spice level to suit your taste. Serve it over steamed rice and enjoy a delightful homemade meal that’s bound to impress your loved ones.
**General Tso’s Chicken Recipe**
**Ingredients:**
– 1 ½ lbs boneless, skinless chicken thighs, cut into bite-sized pieces
– 1 cup cornstarch
– 3 tablespoons vegetable oil
– 3 cloves garlic, minced
– 1 teaspoon fresh ginger, grated
– 1/2 cup low-sodium soy sauce
– 1/4 cup hoisin sauce
– 1/4 cup rice vinegar
– 1/4 cup honey
– 1 tablespoon chili paste (adjust to taste)
– 1 tablespoon cornstarch mixed with 1 tablespoon water
– Green onions, thinly sliced, for garnish
– Sesame seeds, for garnish
– Steamed rice, for serving
**Instructions:**
1. In a large bowl, toss the chicken pieces with the cornstarch until well coated. Shake off any excess cornstarch and set aside.
2. Heat the vegetable oil in a large skillet or wok over medium-high heat. Add the coated chicken pieces in batches, making sure not to overcrowd the pan. Cook until golden brown and crispy, about 4-5 minutes per side. Remove the chicken from the pan and set aside.
3. In the same skillet, add a bit more oil if needed and sauté the garlic and ginger until fragrant, about 1 minute.
4. In a small bowl, whisk together the soy sauce, hoisin sauce, rice vinegar, honey, and chili paste. Pour the sauce into the skillet with the garlic and ginger, stirring to combine.
5. Bring the sauce to a simmer, then add the cornstarch-water mixture, stirring continuously until the sauce thickens.
6. Return the cooked chicken to the skillet, tossing to coat evenly with the sauce. Cook for an additional 2-3 minutes to heat the chicken through.
7. Serve the General Tso’s Chicken over steamed rice, garnished with sliced green onions and sesame seeds.
8. Enjoy this homemade takeout classic with your family and friends, savoring the perfect blend of flavors and textures in every bite.
Feel free to customize this recipe by adding more vegetables like bell peppers, broccoli, or snap peas for an extra nutritious boost. You can also adjust the level of heat by increasing or decreasing the amount of chili paste according to your preference. Embrace the joy of cooking at home with this General Tso’s Chicken recipe that’s easy to make and oh-so delicious!
