Nothing says cozy home baking quite like whipping up a batch of Amish Monster Cookies. These delightful treats are a perfect combination of chewy, crunchy, and sweet, making them a hit with both kids and adults. Packed with oats, chocolate chips, peanut butter, and raisins, these cookies are not only vegan but also incredibly satisfying. So, get ready to fill your kitchen with the warm aroma of freshly baked cookies and treat yourself to a delicious snack that’s sure to brighten your day.
Amish Monster Cookies
Ingredients:
– 1 1/2 cups rolled oats
– 1 cup all-purpose flour
– 1/2 cup packed brown sugar
– 1/2 cup vegan chocolate chips
– 1/2 cup raisins
– 1/2 cup creamy peanut butter
– 1/2 cup maple syrup
– 1/4 cup coconut oil, melted
– 1 tsp vanilla extract
– 1/2 tsp baking soda
– 1/4 tsp salt
Instructions:
1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, combine the rolled oats, flour, brown sugar, chocolate chips, and raisins.
3. In a separate bowl, mix together the peanut butter, maple syrup, melted coconut oil, vanilla extract, baking soda, and salt until well combined.
4. Pour the wet ingredients into the dry ingredients and stir until everything is evenly mixed and forms a sticky dough.
5. Using a cookie scoop or a spoon, drop dough portions onto the prepared baking sheet, leaving some space between each cookie.
6. Gently flatten each cookie with the back of a spoon to create a round shape.
7. Bake in the preheated oven for 12-15 minutes, or until the edges are golden brown.
8. Remove from the oven and allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
9. Once cooled, store the cookies in an airtight container at room temperature for up to a week. Enjoy with your favorite hot beverage or pack them for a convenient snack on the go.
With their hearty texture and delicious mix of flavors, these vegan Amish Monster Cookies are sure to become a favorite in your household. Whether you’re baking them for a special occasion or simply craving a sweet treat, this recipe offers a wonderful balance of wholesome ingredients and indulgent taste. So, roll up your sleeves, preheat your oven, and treat yourself to a batch of these delightful cookies that are bound to bring smiles all around.
