Braunschweiger Mold

Are you looking for a unique and flavorful appetizer that will impress your guests at your next gathering? Look no further than this delightful Braunschweiger Mold recipe! This savory spread is perfect for serving with crackers or bread and is sure to be a hit at any party. The combination of creamy Braunschweiger liverwurst, tangy cream cheese, and zesty seasonings creates a deliciously rich and indulgent dip that is easy to make and even easier to enjoy.

**Braunschweiger Mold**

**Ingredients:**
– 8 oz Braunschweiger liverwurst
– 8 oz cream cheese, softened
– 1/4 cup mayonnaise
– 1/4 cup sour cream
– 1/4 cup chopped green onions
– 1/4 cup chopped pimiento peppers
– 1/4 cup chopped black olives
– 1/4 cup chopped fresh parsley
– 1 tbsp Worcestershire sauce
– 1 tsp garlic powder
– Salt and pepper to taste
– Crackers or bread, for serving

**Instructions:**

1. In a large mixing bowl, combine the Braunschweiger liverwurst, cream cheese, mayonnaise, and sour cream. Use a hand mixer or a wooden spoon to blend the ingredients together until smooth and well combined.

2. Add the chopped green onions, pimiento peppers, black olives, parsley, Worcestershire sauce, garlic powder, salt, and pepper to the bowl. Mix everything together until all the ingredients are evenly distributed throughout the mixture.

3. Line a small mold or bowl with plastic wrap, leaving some excess hanging over the sides. This will make it easier to unmold the spread later.

4. Spoon the Braunschweiger mixture into the prepared mold, pressing it down firmly to ensure there are no air pockets. Smooth out the top with a spatula or the back of a spoon.

5. Cover the mold with the excess plastic wrap and refrigerate the spread for at least 2 hours, or until it has set and is firm to the touch.

6. When ready to serve, carefully invert the mold onto a serving plate and gently remove the plastic wrap.

7. Garnish the Braunschweiger Mold with additional chopped parsley or green onions for a pop of color.

8. Serve the spread with your favorite crackers or slices of bread for a delicious and indulgent appetizer that is sure to impress your guests.

Enjoy this delightful Braunschweiger Mold at your next gathering and watch it disappear within minutes! The rich and creamy texture, along with the bold flavors of the liverwurst and seasonings, make this appetizer a standout dish that will have everyone coming back for more. So, whip up a batch of this flavorful spread and get ready to receive compliments on your culinary skills!