Butter Cake Basic
There’s nothing quite like the comforting aroma of a freshly baked butter cake wafting through your home. This classic recipe for Butter Cake Basic is a delightful treat that’s perfect for any occasion, whether you’re celebrating a special event or simply craving a sweet and buttery indulgence. With its rich and tender crumb, this cake is sure to become a favorite in your baking repertoire. So, roll up your sleeves, preheat the oven, and let’s get baking!
Ingredients:
– 1 cup of unsalted butter, softened
– 1 1/2 cups of granulated sugar
– 4 large eggs
– 2 teaspoons of vanilla extract
– 2 1/2 cups of all-purpose flour
– 2 teaspoons of baking powder
– 1/2 teaspoon of salt
– 1 cup of milk
Instructions:
1. Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking pan. Set aside.
2. In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
3. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
4. In a separate bowl, whisk together the all-purpose flour, baking powder, and salt.
5. Gradually add the dry ingredients to the butter mixture, alternating with the milk. Begin and end with the dry ingredients, stirring until just combined. Be careful not to overmix the batter.
6. Pour the batter into the prepared baking pan, spreading it out evenly.
7. Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
8. Allow the cake to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
9. Slice the Butter Cake Basic into squares or rectangles, and serve with a dusting of powdered sugar, a dollop of whipped cream, or a scoop of your favorite ice cream. Enjoy the delightful buttery goodness!
This Butter Cake Basic is a timeless classic that will bring joy to your family and friends with its irresistible taste and soft texture. Whether you serve it for breakfast, as a snack, or as a dessert, this cake is sure to impress. Feel free to get creative with your presentation, adding fresh berries or a drizzle of caramel sauce for an extra touch of elegance. So, why not treat yourself and your loved ones to a slice of this delicious homemade butter cake today?
