Craving a taste of the United Kingdom right in the comfort of your own home? Look no further than this scrumptious Cake From Uk recipe that will transport you to a cozy English tea room with each delightful bite. The rich, moist texture paired with the perfect balance of sweetness makes this cake a truly indulgent treat that’s perfect for sharing with loved ones or savoring alongside a cup of your favorite tea.
Cake From UK
Ingredients:
– 2 cups all-purpose flour
– 1 1/2 cups granulated sugar
– 1 cup unsalted butter, softened
– 3 large eggs
– 1 cup whole milk
– 2 teaspoons baking powder
– 1 teaspoon vanilla extract
– A pinch of salt
– Zest of one lemon
– 1/2 cup raspberry jam
– Powdered sugar, for dusting
Instructions:
1. Preheat your oven to 350°F (180°C) and grease a 9-inch round cake pan. Dust it with a light coating of flour to prevent sticking.
2. In a mixing bowl, cream together the softened butter and granulated sugar until light and fluffy using a hand mixer or stand mixer.
3. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract and lemon zest for a fragrant, zesty flavor.
4. In a separate bowl, sift together the flour, baking powder, and salt. Gradually add the dry ingredients to the wet mixture, alternating with the milk, and mix until just combined. Be careful not to overmix the batter.
5. Pour half of the batter into the prepared cake pan and spread it evenly. Dollop spoonfuls of raspberry jam over the batter, then cover with the remaining batter, smoothing the top.
6. Bake the cake in the preheated oven for 35-40 minutes or until a toothpick inserted into the center comes out clean. Allow the cake to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
7. Once the cake has cooled, dust the top with powdered sugar for a beautiful finish. Slice and serve with a dollop of whipped cream or a side of fresh berries for an extra touch of sweetness.
Indulge in a slice of this Cake From Uk with a steaming cup of tea for a delightful afternoon treat or serve it as a show-stopping dessert at your next gathering. The combination of fluffy cake and fruity jam creates a harmonious blend of flavors that will leave your taste buds wanting more. Enjoy the taste of England in every bite with this easy-to-follow recipe that’s sure to become a favorite in your home.
