Craving a comforting and delicious meal that will warm you up from the inside out? Look no further than our scrumptious Casserole Chicken Pasta recipe! This hearty dish combines tender chicken, flavorful pasta, and a creamy sauce that will have everyone coming back for seconds. Perfect for a cozy family dinner or a gathering with friends, this casserole is sure to be a hit. So, roll up your sleeves, gather your ingredients, and get ready to create a dish that will become a new favorite in your kitchen.
Casserole Chicken Pasta
Ingredients:
– 1 lb boneless, skinless chicken breasts, diced
– 1 onion, finely chopped
– 2 cloves garlic, minced
– 1 red bell pepper, diced
– 8 oz pasta (such as penne or fusilli)
– 1 can (14 oz) diced tomatoes
– 1 cup chicken broth
– 1 cup heavy cream
– 1 cup shredded mozzarella cheese
– 1/2 cup grated Parmesan cheese
– 1 teaspoon dried oregano
– 1 teaspoon dried basil
– Salt and pepper, to taste
– Fresh parsley, chopped (for garnish)
Instructions:
1. Preheat your oven to 375°F (190°C) and lightly grease a casserole dish. Set aside.
2. In a large skillet, heat some olive oil over medium heat. Add the diced chicken and cook until browned on all sides, about 5-7 minutes.
3. Add the chopped onion, minced garlic, and diced red bell pepper to the skillet. Cook until the vegetables are softened, about 5 minutes.
4. Meanwhile, cook the pasta according to package instructions until al dente. Drain and set aside.
5. To the skillet with the chicken and veggies, add the diced tomatoes, chicken broth, heavy cream, dried oregano, and dried basil. Season with salt and pepper to taste. Stir well to combine.
6. Add the cooked pasta to the skillet and toss everything together until the pasta is coated with the creamy sauce.
7. Transfer the pasta mixture to the prepared casserole dish. Sprinkle the shredded mozzarella and grated Parmesan cheese on top.
8. Cover the casserole dish with foil and bake in the preheated oven for 20 minutes.
9. Remove the foil and bake for an additional 10 minutes, or until the cheese is melted and bubbly.
10. Once done, garnish with chopped fresh parsley for a pop of color and freshness.
11. Serve hot and enjoy the creamy, cheesy goodness of this Casserole Chicken Pasta with your loved ones!
From its savory flavors to its creamy texture, this Casserole Chicken Pasta is a one-dish wonder that will elevate your dinner table in no time. Feel free to customize the recipe by adding your favorite veggies or experimenting with different types of cheese for a personalized touch. So, go ahead, whip up this delectable casserole, and bask in the warm and comforting aromas that will soon fill your home.
