When the weather starts to warm up, it’s time to break out the recipes that are perfect for picnics, potlucks, or just a light and delicious meal at home. This recipe for Creamy Pasta Salad Egg is a delightful twist on the classic pasta salad, adding a rich and creamy element with the addition of eggs. With a colorful mix of vegetables and a velvety dressing, this salad is sure to become a favorite in your rotation of go-to recipes.
Creamy Pasta Salad Egg
Ingredients:
– 8 oz pasta of your choice
– 4 hard-boiled eggs, chopped
– 1 cup cherry tomatoes, halved
– 1/2 cup cucumber, diced
– 1/4 cup red onion, finely chopped
– 1/4 cup black olives, sliced
– 1/4 cup fresh parsley, chopped
– 1/2 cup mayonnaise
– 2 tbsp Dijon mustard
– 2 tbsp lemon juice
– Salt and pepper to taste
Instructions:
1. Cook the pasta according to package instructions until al dente. Drain and rinse under cold water to stop the cooking process. Place the cooked pasta in a large mixing bowl.
2. Add the chopped hard-boiled eggs, cherry tomatoes, cucumber, red onion, black olives, and fresh parsley to the bowl with the pasta.
3. In a separate small bowl, whisk together the mayonnaise, Dijon mustard, and lemon juice until well combined.
4. Pour the dressing over the pasta and vegetable mixture. Gently toss everything together until the pasta and veggies are evenly coated with the creamy dressing.
5. Season the salad with salt and pepper to taste. You can also add a pinch of paprika or dried herbs for extra flavor, if desired.
6. Cover the salad and refrigerate for at least 1 hour before serving to allow the flavors to meld together.
7. When ready to serve, give the pasta salad a quick stir and adjust the seasoning if needed. Garnish with additional parsley before serving, if desired.
Enjoy this Creamy Pasta Salad Egg as a side dish or a light meal on its own. The combination of creamy dressing, tender pasta, and the freshness of the veggies creates a delightful harmony of flavors and textures. This recipe is great for meal prepping ahead of time, as the flavors improve as they have time to blend together in the fridge. Whether you’re hosting a gathering or just looking for a satisfying lunch option, this pasta salad is a versatile and delicious choice. Give it a try and watch it become a staple in your recipe collection!
