Looking for a hearty and flavorful dish to warm up your home this fall? Our recipe for Diced Pork and Bacon is sure to become a household favorite. With the rich and savory combination of tender pork and crispy bacon, this dish is perfect for cozy nights in or special gatherings. The mix of spices and aromatics creates a delicious blend of flavors that will have everyone asking for seconds. Let’s get started on creating this mouth-watering meal!
Diced Pork and Bacon
Ingredients:
– 1 lb pork loin, diced
– 6 slices thick-cut bacon, chopped
– 1 onion, diced
– 3 cloves garlic, minced
– 1 bell pepper, diced
– 1 tsp smoked paprika
– 1/2 tsp dried thyme
– Salt and pepper, to taste
– 1/2 cup chicken broth
– Fresh parsley, for garnish
Instructions:
1. In a large skillet over medium heat, cook the bacon until crispy. Remove the bacon from the skillet and set aside, leaving the bacon fat in the pan.
2. Add the diced pork to the skillet and cook until browned on all sides, about 5-7 minutes. Remove the pork from the skillet and set aside.
3. In the same skillet, add the diced onions and bell pepper. Sauté until the vegetables are softened, about 5 minutes. Add the minced garlic and cook for another minute until fragrant.
4. Return the cooked pork and bacon to the skillet with the vegetables. Stir in the smoked paprika, dried thyme, salt, and pepper. Mix well to combine all the flavors.
5. Pour in the chicken broth, giving everything a good stir. Reduce the heat to low and let the mixture simmer for about 15-20 minutes, allowing the flavors to meld together.
6. Once the pork is tender and the sauce has thickened slightly, remove the skillet from the heat. Taste and adjust the seasoning if needed.
7. Serve the diced pork and bacon hot, garnished with fresh parsley. This dish pairs perfectly with steamed rice or crusty bread to soak up the delicious sauce.
Create a cozy atmosphere at home with this comforting dish that brings together the irresistible combination of diced pork and flavorful bacon. The smoky aroma and tender texture of the pork, combined with the crispiness of the bacon, make this recipe a true delight for your taste buds. Whether it’s a casual weeknight meal or a special occasion, this recipe is sure to impress your family and friends. Enjoy the process of cooking and savoring this delicious dish that is guaranteed to become a go-to favorite in your home. Happy cooking!
