Are you looking for a fun and delicious treat for your next gathering or simply to enjoy with a cup of tea? Look no further than Drum Cookies! These delightful cookies are not only easy to make but also make the perfect snack or dessert. With a crunchy exterior and a soft, chewy center, these cookies are sure to be a hit with family and friends. Let’s get baking!
**Drum Cookies**
**Ingredients:**
– 1 cup all-purpose flour
– 1/2 cup unsalted butter, softened
– 1/2 cup granulated sugar
– 1/4 cup cocoa powder
– 1/2 teaspoon vanilla extract
– Pinch of salt
– 1/4 cup chopped nuts (walnuts or almonds work well)
– Powdered sugar, for dusting
**Instructions:**
1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
3. Add the vanilla extract and mix well to combine.
4. Sift in the flour, cocoa powder, and salt. Mix until a smooth dough forms.
5. Fold in the chopped nuts gently until evenly distributed throughout the dough.
6. Take small portions of the dough and roll them into balls about the size of a walnut. Place the balls on the prepared baking sheet, spacing them a few inches apart.
7. Using a fork, gently press down on the top of each cookie to create a crisscross pattern. This not only adds a decorative touch but also helps the cookies bake evenly.
8. Bake in the preheated oven for 12-15 minutes, or until the cookies are set and slightly firm to the touch.
9. Remove the cookies from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
10. Once the cookies have cooled, dust them with powdered sugar for an extra touch of sweetness and a beautiful finish.
These Drum Cookies are a delightful treat that will surely please your taste buds! Whether you enjoy them with a hot cup of coffee in the morning or as an afternoon pick-me-up, these cookies are versatile and delicious. Feel free to experiment with different mix-ins such as chocolate chips, dried fruits, or even a sprinkle of sea salt for a unique twist. Remember to store any leftovers in an airtight container to keep them fresh for days to come. Enjoy baking and savoring these delightful Drum Cookies!
