Looking for a simple and flavorful dish to elevate your culinary skills? You’re in the right place! Today, we have an easy and delicious recipe that will transport your taste buds to the vibrant streets of India. “Easy Dish In Hindi” is a delightful mix of spices and fresh ingredients that come together to create a mouthwatering meal that will surely impress your family and friends.
**Easy Dish In Hindi**
**Ingredients:**
– 1 cup basmati rice
– 1 tablespoon vegetable oil
– 1 onion, thinly sliced
– 2 cloves garlic, minced
– 1 teaspoon ground turmeric
– 1 teaspoon ground cumin
– 1 teaspoon ground coriander
– 1 teaspoon garam masala
– 1 can chickpeas, drained and rinsed
– 1 cup vegetable broth
– Salt and pepper to taste
– Fresh cilantro for garnish
**Instructions:**
1. Start by rinsing the basmati rice under cold water until the water runs clear. This will help remove excess starch and prevent the rice from becoming sticky when cooked.
2. In a large skillet, heat the vegetable oil over medium heat. Add the sliced onion and cook until softened and translucent, about 5 minutes.
3. Add the minced garlic to the skillet and cook for an additional minute, stirring constantly to prevent burning.
4. Sprinkle the ground turmeric, cumin, coriander, and garam masala over the onion and garlic. Stir well to coat the spices evenly and release their aromatic flavors.
5. Add the drained chickpeas to the skillet and stir to combine with the onion and spice mixture.
6. Pour in the rinsed basmati rice and vegetable broth. Season with salt and pepper according to your taste preferences. Bring the mixture to a boil, then reduce the heat to low, cover the skillet with a lid, and let it simmer for about 15-20 minutes, or until the rice is tender and has absorbed the liquid.
7. Once the rice is cooked, fluff it with a fork to separate the grains and evenly distribute the chickpeas throughout the dish.
8. Serve the “Easy Dish In Hindi” hot, garnished with fresh cilantro leaves for a burst of freshness and color.
This aromatic and satisfying dish is perfect for a quick weeknight dinner or when you’re craving something comforting and exotic. The blend of spices and chickpeas creates a harmonious melody of flavors that will transport you to the bustling markets of India. Feel free to customize this recipe by adding your favorite vegetables or protein for a unique twist. Enjoy this Easy Dish In Hindi with naan bread or a side of yogurt for a complete meal that will delight your senses. Embrace the rich tapestry of Indian cuisine with this simple yet tantalizing recipe!
