The holiday season is the perfect time to gather with loved ones and share delicious meals. If you’re looking to simplify your holiday cooking without sacrificing flavor, this recipe is just what you need. Our Easy Holiday Cooking recipe is a delightful dish that will impress your guests without keeping you stuck in the kitchen all day. With a perfect blend of festive flavors and simple preparation, this dish is sure to become a staple for your holiday gatherings.
Title: Easy Holiday Cooking
Ingredients:
– 1 whole turkey (10-12 pounds)
– 4 tablespoons of butter, softened
– 2 teaspoons of salt
– 1 teaspoon of black pepper
– 1 tablespoon of dried thyme
– 1 tablespoon of dried rosemary
– 1 tablespoon of garlic powder
– 2 lemons, halved
– 1 onion, quartered
– 4 cloves of garlic, smashed
– 1 cup of chicken broth
Instructions:
1. Preheat your oven to 350°F (180°C). Place the turkey on a clean surface and pat it dry with paper towels.
2. In a small bowl, combine the softened butter, salt, pepper, thyme, rosemary, and garlic powder. Mix until well combined.
3. Carefully lift the skin of the turkey and rub half of the seasoned butter mixture under the skin, spreading it evenly.
4. Rub the remaining seasoned butter mixture on the outside of the turkey, ensuring it is evenly coated.
5. Stuff the cavity of the turkey with the halved lemons, quartered onion, and smashed garlic cloves.
6. Place the turkey in a roasting pan and pour the chicken broth into the bottom of the pan.
7. Cover the turkey loosely with foil and roast in the preheated oven for about 2 hours.
8. Remove the foil and continue roasting for another 1-1.5 hours, basting the turkey occasionally with the pan juices until the internal temperature reaches 165°F (74°C).
9. Once the turkey is cooked through, remove it from the oven and let it rest for 20 minutes before carving.
10. Serve the turkey with your favorite holiday sides and enjoy a stress-free and delicious holiday meal!
This Easy Holiday Cooking recipe is not only simple to make but also incredibly flavorful and juicy. The combination of herbs and citrus infuses the turkey with a delightful aroma that will fill your home with holiday cheer. Whether you’re hosting a big family gathering or a cozy dinner for two, this recipe is sure to be a hit with everyone at the table. So, this holiday season, take the stress out of cooking and enjoy the festive flavors with this easy-to-follow recipe.
