Easy Lemon Fairy Cake

When it comes to charming desserts, nothing quite compares to the light and delightful flavors of a Lemon Fairy Cake. This delightful treat is a perfect addition to any gathering, whether you’re hosting a garden party or simply looking to indulge in a sweet afternoon treat. The combination of zesty lemon and tender cake is sure to put a smile on everyone’s face. Let’s dive into this Easy Lemon Fairy Cake recipe and bring a touch of magic to your kitchen!

**Ingredients:**
– 1 ½ cups all-purpose flour
– 1 ½ tsp baking powder
– ½ tsp salt
– 1 cup granulated sugar
– ½ cup unsalted butter, softened
– 2 large eggs
– 1 tsp vanilla extract
– ½ cup whole milk
– Zest of 2 lemons
– Juice of 1 lemon

**Instructions:**

1. **Preheat the Oven:** Begin by preheating your oven to 350°F (180°C). Grease and flour a 9-inch round cake pan.

2. **Prepare the Dry Ingredients:** In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.

3. **Cream the Butter and Sugar:** In a separate large bowl, cream together the softened butter and sugar until light and fluffy. This can be easily done with a hand mixer or stand mixer.

4. **Incorporate Eggs and Vanilla:** Add the eggs, one at a time, to the butter and sugar mixture, beating well after each addition. Stir in the vanilla extract.

5. **Combine Wet and Dry Ingredients:** Gradually add the dry ingredients to the wet mixture, alternating with the milk. Mix until just combined, being careful not to overmix.

6. **Add Lemon Zest and Juice:** Gently fold in the lemon zest and lemon juice, ensuring they are evenly distributed throughout the batter.

7. **Bake the Cake:** Pour the batter into the prepared cake pan and smooth the top with a spatula. Bake in the preheated oven for 30-35 minutes or until a toothpick inserted into the center comes out clean.

8. **Cool and Serve:** Allow the cake to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely. Once cooled, dust the top with powdered sugar for a whimsical finish.

9. **Enjoy Your Lemon Fairy Cake:** Slice into this magical Lemon Fairy Cake and savor the bright citrus flavors and tender crumb. Serve with a cup of tea or coffee for a delightful treat that is sure to enchant your taste buds.

Whether you’re celebrating a special occasion or simply craving a delicious dessert, this Easy Lemon Fairy Cake is a delightful choice. With its refreshing lemony taste and delicate texture, it’s bound to become a favorite in your baking repertoire. So, gather your ingredients, channel your inner baking fairy, and create this sweet masterpiece in your own kitchen. Let the aroma of lemon fill your home and bring a touch of whimsy to your day.

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