Garbanzo Patties

Intro:
If you’re looking for a delicious and nutritious vegetarian dish to add to your recipe repertoire, look no further than these mouthwatering Garbanzo Patties. Packed with protein and flavor, these patties make a delightful main course or a satisfying addition to salads or sandwiches. Plus, they are easy to make and can be customized with your favorite herbs and spices. Let’s dive into the recipe for these tasty Garbanzo Patties!

Garbanzo Patties

Ingredients:
– 2 cans (15 oz each) garbanzo beans, drained and rinsed
– 1/2 cup breadcrumbs
– 1/4 cup finely chopped red onion
– 2 cloves garlic, minced
– 1 teaspoon ground cumin
– 1/2 teaspoon paprika
– Salt and pepper to taste
– 2 tablespoons olive oil
– Optional: Fresh parsley, chopped, for garnish

Instructions:
1. In a food processor, combine the garbanzo beans, breadcrumbs, red onion, garlic, cumin, paprika, salt, and pepper. Pulse the mixture until well combined but still slightly chunky. Avoid over-mixing to maintain some texture.

2. Scoop out about 1/4 cup of the mixture and shape it into a patty using your hands. Repeat with the remaining mixture until you have formed all the patties.

3. In a large skillet, heat the olive oil over medium heat. Place the patties in the skillet, careful not to overcrowd them. Cook for about 4-5 minutes on each side, or until they are golden brown and crispy.

4. Once the patties are cooked through, transfer them to a plate lined with paper towels to drain any excess oil.

5. Serve the Garbanzo Patties warm, garnished with chopped parsley if desired. These patties can be enjoyed on their own as a protein-packed snack or paired with a fresh salad or tucked into a pita pocket with your favorite toppings.

Enjoy the delicious flavor and satisfying texture of these Garbanzo Patties at your next meal! Feel free to experiment with different spices and herbs to customize them to your liking. These patties are perfect for meal prep and can be stored in the refrigerator for a few days or frozen for longer storage. Whip up a batch of these versatile patties and elevate your vegetarian dining experience with every bite!

You may have missed