When it comes to hosting a gathering or simply treating yourself to a delicious meal, few things beat the satisfaction of grilling up a juicy and flavorful pork filet mignon. This dish is a fantastic way to impress your guests or elevate your weeknight dinners with minimal effort. With a few simple ingredients and some easy steps, you can create a mouthwatering grilled pork filet mignon that will have everyone coming back for seconds.
Grilled Pork Filet Mignon
Ingredients:
– 4 pork filet mignon cuts
– 2 tablespoons olive oil
– 2 cloves garlic, minced
– 1 teaspoon paprika
– 1 teaspoon dried thyme
– Salt and pepper to taste
Instructions:
1. Start by preparing your pork filet mignon cuts. If there is any excess fat on the edges, trim it off for a more refined presentation. This will also prevent any flare-ups on the grill.
2. In a small bowl, mix the olive oil, minced garlic, paprika, dried thyme, salt, and pepper. This flavorful marinade will infuse the pork with delicious aromatics and seasonings.
3. Rub the marinade all over the pork filet mignon cuts, ensuring they are evenly coated. For the best results, let the pork marinate in the fridge for at least 30 minutes to allow the flavors to penetrate the meat.
4. Preheat your grill to medium-high heat. Make sure the grill grates are clean and well-oiled to prevent sticking.
5. Once the grill is ready, place the pork filet mignon cuts on the grates. Cook for about 4-5 minutes on each side, depending on the thickness of the cuts. Aim for a nice sear on the outside while keeping the meat juicy and tender on the inside.
6. Use a meat thermometer to check the internal temperature of the pork. The USDA recommends cooking pork to an internal temperature of 145°F (63°C) for medium-rare and up to 160°F (71°C) for medium doneness.
7. Once the pork filet mignon cuts reach your desired level of doneness, remove them from the grill and let them rest for a few minutes. This allows the juices to redistribute and ensures a more succulent eating experience.
8. Serve your grilled pork filet mignon hot off the grill with your favorite side dishes and garnishes. A simple salad, roasted vegetables, or mashed potatoes are great accompaniments to this elegant dish.
Grilled Pork Filet Mignon is a versatile recipe that can be enjoyed on a variety of occasions, from casual cookouts to special celebrations. The tender and flavorful pork, infused with the aromatic marinade and enhanced by the smoky grill flavor, is sure to be a hit with your family and friends. So fire up the grill, gather your loved ones, and savor the delightful experience of indulging in homemade Grilled Pork Filet Mignon.
